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230 EXU S.A. Certificate.pdf

… (GTC), Block 3 Quayside Business Park, Mill Street, Dundalk, Louth, A91 WNH1, Ireland and subject to the GTC Terms … MarinTrust Standard for Responsible Supply of Marine Ingredients Version 2.0 The Appendix contains details of the Raw … pelamis) FAO 87 Merlus gayi (Merluccius gayi) FAO 87 Common dolphinfish (Coryphaena japonica) FAO 87 Bullet tuna …

MarinTrust Application Form 5.0 Protected.xlsx

… can be found in the downloads section of the MarinTrust website below: … Production facility details 5 Total number of marine ingredients producing sites the company/group owns: Note: Please … bred from captive stock. 10 By-product Describes when offcuts/trimmings such as the heads, guts, bones etc of marine …

MarinTrust Scope Extension Form 2.0 Protected.xlsx

MarinTrust IP Form 3B 2.0 Protected.xlsx

… these raw materials to produce MarinTrust IP marine ingredients must pass a full MarinTrust audit via the normal … results of the assessment. Please consult the MarinTrust website for details of currently approved whole fish, listed … bred from captive stock. 10 By-product Describes when offcuts/trimmings such as the heads, guts, bones etc of marine …

BP_ECU04_Ecuador_Redeye round herring_FAO 87_Reapproval_August 2022.pdf

… 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … sadina. The IUCN Red List of Threatened Species 2015: e.T82626288A15603445. https://dx.doi.org/10.2305/IUCN.UK.2015- …

BP_ESP26_Spain_Skipjack tuna_FAO 21,31_Reapproval_August 2022.pdf

… BP_ESP26_Spain_Skipjack tuna_FAO 21,31_Reapproval_August 2022.pdf … standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … and Northern) Atlantic Date 5 August 2022 Report Code ESP26 Assessor Matthew Jew Country of origin of the product - …

BP_ESP27_Spain_Skipjack tuna_FAO 77,87_Reapproval_August 2022.pdf

… 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … 16-20 May 2022. https://www.iattc.org/getattachment/0acfc999-fbcd-4b07-9e8d-fc5f85fd88e8/SAC-13-07_Skipjack-tuna- …