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  • About
    • What we do
      • Our work
      • What are marine ingredients?
      • General FAQ
      • Our history
      • Annual Reports
    • Governance structure
      • The team
      • Board Members
      • Governing Body Committee
      • Improver Programme Application Committee
      • Standard Steering Committee
      • Social and Ethical Committee
      • Fisheries Development Oversight Committee
      • Assurance Oversight system
      • Technical Assurance Committee
      • Appointments Committee
    • Our Assurance
    • MarinTrust identity
    • Further guidance
      • Guidelines for certified facilities
      • FAQ on claims
      • Misuse
      • Due diligence guidance
      • Recognition by others
        • Engagement
        • Collaboration between Standards
      • Clients transfer guidance
      • Suspensions and withdrawals
  • Factory Standard
    • Transition to Version 3
    • Version 3
    • Get certified
    • Version 2
    • Certified facilities
    • Approved whole fish
    • Approved by-products (Version 2)
    • Approved by-products (Version 3)
    • MSC verification reports
    • MSC verification FAQs
    • Factory Standard FAQs
    • Development of Version 3
    • Recognition of equivalence
  • Chain of Custody
    • Version 2
    • Get certified
    • Certified facilities
    • Identity Preserve Model
    • Chain of Custody FAQs
  • Improver Programme
    • Introduction to the IP
    • How to apply
    • Accepted facilities
    • Accepted FIPs (IP)
    • Approved IP fishery assessors
    • Multispecies pilot
    • Improver Programme FAQs
    • IP news
  • Impacts
    • Global impact
    • Case studies
    • Impact Evaluation reports/findings
    • ISEAL
    • Monitoring, Evaluation and Learning
    • MEL outcomes
  • News
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Monitoring, Evaluation and Learning

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MarinTrust
Unit C, Printworks
22 Amelia Street
London SE17 3BZ
United Kingdom
T: +44 (0) 2039 780 819

Contact us
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MarinTrust
Unit C, Printworks
22 Amelia Street
London SE17 3BZ
United Kingdom
T: +44 (0) 2039 780 819

  • Press
Contact us
Follow us on Twitter Follow us on LinkedIn

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