Search results
Displaying 1101 - 1110 of 2001 results
B4 2016 - V1.3 Procedure for Training and Credibility of IFFO RS CB Monitoring Staff FINAL.pdf
… 4 TRAINING PROCEDURE FOR ALL APPROVED ASSESORS THAT MONITOR COMPLIANCE OF CBs AND IFFO RS APPROVED AUDITORS TO THE IFFO RS PROGRAMME PURPOSE This procedure defines the method by which the Standard Holder IFFO RS … defined in more detail in Appendix A in B4. Where a particular technical skill may be required to fulfil a Programme …
FRA49-red mullet Byproduct fishery assessment_Final.pdf
… 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … for authorised use only Page 2 of 9 Table 1 Application details and summary of the assessment outcome Fishery Under … (Mullus surmuletus) Geographical area: FAO 27 – Northeast Atlantic Country of origin of the product: France Stock: ICES …
FRA53- turbot Byproduct fishery assessment_Final.pdf
… 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … for authorised use only Page 2 of 9 Table 1 Application details and summary of the assessment outcome Fishery Under … maximus) Geographical area: FAO 27 – Northeast Atlantic Country of origin of the product: France Stock: ICES …
FRA57-plaice Byproduct fishery assessment_Final.pdf
… FRA57-plaice Byproduct fishery assessment_Final.pdf File MIME type … MarinTrust Standard V2 By-product Fishery Assessment Plaice (Pleuronectes platessa), FAO 27, ICES 3.a.20, 4 … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications …
FRA60 Cod in ICES 1 2 byproduct surveillance July 2024_Final.pdf
… FRA60 Cod in ICES 1 2 byproduct surveillance July 2024_Final.pdf File MIME type application/pdf … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … Sea and Barents Sea Country of origin of the product: Iceland, Norway, UK, Ireland, Denmark Stock: Cod in ICES …
FRA61-haddock Byproduct fishery assessment_Final.pdf
… V2 By-product Fishery Assessment, FRA61, Haddock (Melanogrammus aeglefinus), FAO 27, ICES 7.b-k (Southern Celtic … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … Advice. Report. https://doi.org/10.17895/ices.advice.25019267.v1 Links MarinTrust Standard clause 1.3.2.2 FAO CCRF …
FRA64- beaked redfish Byproduct fishery assessment_Final.pdf
… Fishery Assessment Beaked Redfish (Sebastes mentella), FAO 27, ICES 1,2 (Barents Sea Subarea, Norwegian Sea, … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … Reports. Report. https://doi.org/10.17895/ices.pub.20012675.v1 Fishery Assessment Peer Review Comments The peer …
FRA66-cod Byproduct fishery assessment_Final.pdf
… Fishery Assessment Cod (Gadus morhua), FAO 27, ICES 5.a (Iceland Grounds) MarinTrust Programme Unit C, Printworks 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … for authorised use only Page 2 of 9 Table 1 Application details and summary of the assessment outcome Fishery Under …
FRA67-herring Byproduct fishery assessment_Final.pdf
… 5, 14.a, Norwegian spring-spawning herring (Northeast Atlantic and Arctic Ocean) MarinTrust Programme Unit C, … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … for authorised use only Page 2 of 10 Table 1 Application details and summary of the assessment outcome Fishery Under …
GBR36-haddock Byproduct fishery assessment_Final.pdf
… Standard V2 By-product Fishery Assessment Haddock (Melanogrammus aeglefinus), FAO 27, ICES 6.b (Rockall) … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … Advice. Report. https://doi.org/10.17895/ices.advice.25019261.v1 Links MarinTrust Standard clause 1.3.2.2 FAO CCRF …