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155 Skipjack tuna Byproduct Spain Portugal FAO 77 87 SURV2_0.pdf
… 1 APPLICATION DETAILS AND SUMMARY OF THE ASSESSMENT OUTCOME Fishery Under Assessment Species: Skipjack tuna … for human consumption (either directly or as a food ingredient). Fish By-products include, but are not limited to: • … human consumption fishery, and can be used for marine ingredients production. A whole catch of fish that is rejected by …
77-Yellowfin tuna Spain Portugal FAO 6171 BP (Final) (1)_0.pdf
… RS Global Standard for Responsible Supply of Marine Ingredients Version No.: 2.0 Date: July 2017 Page 1 Global … Fail Application details and summary of the assessment outcome Name: Address: Country: Zip: Tel. No.: Fax. No.: Email … Western and Central Pacific Fisheries Commission (WCPFC) and relevant National authorities of Spain and Portugal …
BP059 Pollack P. pollachius ICES 6 & 7. MarinTrust byproduct re-approval FINAL.pdf
… 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … an appropriate management unit. There are no reference points or proxies established for the stock, and the stock …
BP015 France Greenland halibut in ICES Sub 5 6 12 14 surv 1 Feb 2022.pdf
… 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … A TAC is set for Iceland EEZ and Greenland EEZ. Reference points are defined for the stock, therefore it was assessed …
BP016 Norway horse mackerel in Div. 4a-c 6a 7abd-hj Reapproval Feb 2022.pdf
… 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … Atlantic horse mackerel. An EU TAC is set and reference points are defined for the stock, therefore it was assessed …
BP017 France Northeast Atlantic mackerel surv 2 Feb 2022.pdf
… Assessment Report Template (Northeast Atlantic mackerel, Scomber scombrus) MarinTrust Programme Unit C, Printworks 22 … standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … by all parties involved in the mackerel fishery. Reference points are defined for the stock, therefore it was assessed …
BP020 Morocco round sardinella in FAO Area 34 surveillance 2 Feb 2022.pdf
… standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … measures for round sardinella. In addition, reference points are undefined for the stock. Therefore, it is … maximum age (years) 7 years 1 Fecundity (eggs/spawning) 26,000-216,000 eggs 1 Average maximum size (cm) 41 cm 1 …
BP022 Denmark saithe in ICES Sub. 4 and 6 and Div. 3.a Reapproval Feb 2022.pdf
… 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … is no agreement with Norway regarding this plan. Reference points are defined for the stock. Therefore, it was assessed …
BP023 UK Ireland turbot in ICES Subarea 4 surveillance 1 Feb 2022.pdf
… 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … Sea takes into account bycatch of this stock. Reference points are defined for the stock, therefore it was assessed …
BP024 UK Ireland turbot in ICES Div 3.a surveillance 1 Feb 2022.pdf
… 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … adjacent waters applies to bycatch of this stock. Reference points are defined for the stock. Therefore, it was assessed …