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BP139 France ling in Sub 1 and 2 Initial 2021.pdf
… BP139 France ling in Sub 1 and 2 Initial 2021.pdf File MIME type application/pdf … for authorised use only Page 2 of 7 Table 1 Application details and summary of the assessment outcome Fishery Under … Artic. The stock is classified as Category 4 in the NEAFC categorization of deep-sea species /stocks. This implies …
Mackerel_France_By-product_Surv 2_2018_Final.pdf
… Mackerel_France_By-product_Surv 2_2018_Final.pdf File MIME type application/pdf … Version No.: 2.0 Date: July 2017 Page 2 Fishery Under Assessment Mackerel Scomber scombrus (France) Date February 2019 Assessor Jim … Mackerel_France_By-product_Surv 2_2018_Final.pdf …
BP31 Sardine ICES 8c 9a_ Denmark_Reapproval 2021.pdf
… BP31 Sardine ICES 8c 9a_ Denmark_Reapproval 2021.pdf File MIME type application/pdf … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … for authorised use only Page 2 of 6 Table 1 Application details and summary of the assessment outcome Fishery Under …
WF34 Ecuador small pelagics fishery FAO 87 Initial Assessment September 2023. Final Nov 2023_Not Approved - for web-compressed_2.pdf
… WF34 Ecuador small pelagics fishery FAO 87 Initial Assessment September 2023. Final Nov 2023_Not Approved - for web-compressed_2.pdf File MIME type application/pdf … for authorised use only Page 2 of 106 Table 1 Application details and summary of the assessment outcome Application …
MarinTrust V3 Development ToR final PC 30 days.pdf
… MarinTrust V3 Development ToR final PC 30 days.pdf File MIME type application/pdf … 2039 780 819 | VAT registration number: GB 203 3303 72 | Company number: 09357209 MarinTrust Standard V3.0 Terms of Reference (ToR) Standard Development Process Requirements Purpose This document …
Jack Mackerel Redbait Blue Mackerel Australian Sardine FAO 81 Whole fish V 2.0 October 2018 - Post FPRC.pdf
… 81 Whole fish V 2.0 October 2018 - Post FPRC.pdf File MIME type application/pdf … Version No.: 2.0 Date: July 2017 Page 2 Fishery Under Assessment Jack Mackerel (T. declivis, T. murphy)Blue … Daly Application details and summary of the assessment outcome Name: Stockfeeds Australia Pty Ltd Address: 3260 …
Small pelagic fishery_ Whole fish_Australia_ FAO 81_SURV 1_2019_ Post FPRC.pdf
… Small pelagic fishery_ Whole fish_Australia_ FAO 81_SURV 1_2019_ Post FPRC.pdf File MIME type application/pdf … Version No.: 2.0 Date: July 2017 Page 2 Fishery Under Assessment Small Pelagics Fishery Australia FAO 81 Date … Daly Application details and summary of the assessment outcome Name: Proteins Australia Pty Ltd. Address: 3260 Princes …
204 MarinTrust V2.0 Wholefish fishery assessment Austrailia 2020.pdf
… 204 MarinTrust V2.0 Wholefish fishery assessment Austrailia 2020.pdf File MIME type application/pdf … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … for authorised use only Page 2 of 53 Table 1 Application details and summary of the assessment outcome Application …
Chile Anchovy V-X Dec 2018 Re-assessment inc FPRC comments.pdf
… Chile Anchovy V-X Dec 2018 Re-assessment inc FPRC comments.pdf File MIME type application/pdf … Version No.: 2.0 Date: July 2017 Page 2 Fishery Under Assessment Peruvian Anchovy (Engraulis ringens) Chile … Application details and summary of the assessment outcome Name: Orizon et al Address: Country: Zip: Tel. No.: …
Chile Anchovy V-X _ SURV 1 _2019_ Final_Post FPRC.pdf
… Chile Anchovy V-X _ SURV 1 _2019_ Final_Post FPRC.pdf File MIME type application/pdf … Version No.: 2.0 Date: July 2017 Page 2 Fishery Under Assessment Chilean anchovy Engraulis ringens Chile EEZ … Daly Application details and summary of the assessment outcome Name: Alimar and others Address: Country: Chile Zip: …