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… The management system of CALVO CONSERVAS EL SALVADOR S.A. DE C.V. Calle A Playitas, Complejo Pesquero Corsain - Punta Gorda, La Unión, El …

… Street 14 London 15 SE17 3BZ 16 E: standards@marin-trust.com 17 T: +44 2039 780 819 18 19 Marine Ingredients … the areas of raw material procurement and food/feed safety. 26 MarinTrust Global Standard 27 The MarinTrust Global … global best practice guidelines for certification and ecolabelling 30 programs. 31 The MarinTrust Global Standard for …

… V3 whole fish fishery assessment – public consultation guide.pdf File MIME type application/pdf … (whole fish or by- products, such as trimmings and offcuts) that are: 1. Not from IUU fishing activity, 2. Not an … resulting in 8 main clauses, compared to 10 in V2. 26 sub-clauses have been introduced. • The Ecosystem Impact …

… WF04 Sandeel ICES 4a-c Denmark MT WF LRQA review 2.5.23_1.pdf File MIME type … of the species, are managed by the Common Fisheries Policy (FCP) in EU waters, the Directorate of Fisheries under the … EU. Total landings of whiting in 2021 were estimated to be 26, 141t in Subarea 4, and 6,958t in Division 7d (ICES …

… Business Park, Mill Street, Dundalk, Louth, A91 WNH1, Ireland and subject to the GTC Terms & Conditions. While all … Scope: Fishmeal & Fish Oil Date of Evaluation: 24th -26th August 2022 Certificate Issue Date: 07th October 2022 … morhua) ICES in Division 5a Icelandic Waters Mackerel (Scomber scombrus) Northeast Atlantic and adjacent waters …

… SLV09 Skipjack tuna FAO 41 47 byproduct surveillance Apr 23 Final.pdf File MIME type application/pdf … Fishery Assessment SLV09 Skipjack Tuna in FAO Areas 41 (Atlantic, Southwest) and 47 (Atlantic, Southeast) MarinTrust … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications …

… SLV10 Skipjack tuna FAO 51 57 byproduct surveillance Apr 23 Final.pdf File MIME type application/pdf … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … in 2020 with data up to 2019 where results indicated: 1. Fcurrent/FMSY is estimated to be 0.48 (80% CI: 0.35 – 0.81), …

… SLV11 Skipjack tuna FAO 77 87 byproduct surveillance Apr 23 Final.pdf File MIME type application/pdf … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … - Western and Central Pacific Fisheries Commission (WCPFC) 2) Eastern Pacific Ocean (EPO) skipjack - Inter-American …

… COCIFFO154 AGRUPACION DE FABRICANTES DE ACEITES MARINOS, S.A. Certificate 2019-2022. (1).pdf File … by: Global Trust Certification Limited (GTC), Block 3 Quayside Business Park, Mill Street, Dundalk, Louth, A91 WNH1, Ireland and subject to the GTC Terms & Conditions. While all …

… SLV12 Yellowfin tuna FAO 34 41 47 byproduct surveillance Mar 23 Final.pdf File MIME type application/pdf … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … 3. MSY is estimated at 121,300 tonnes (range 90,400 mt – 267,400 mt) meaning the 2021 catch (110,600 mt) was below …