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EXU S.A. - MT 3.pdf
… that Has been officially accepted into the EXU S.A. Recinto El Real Alto, calle principal s/n, Chanduy / Santa Elena, 241753, Ecuador The above site: • Is compliant with the MarinTrust standard criteria and sources … member of the Fishery Action Plan (FAP) Stakeholder group committed to progress and to achieve the agreed milestones …
116D Omega Protein Inc - Moss Point - Certificate.pdf
… Business Park, Mill Street, Dundalk, Louth, A91 WNH1, Ireland and subject to the GTC Terms & Conditions. While all … Date of Evaluation: 19th June 2023 Certificate Issue Date: 26th July 2023 Certificate Expiry Date 26th July 2026 Page 1 … Not Applicable MSC Fishery Location Any raw material coming from an MSC certified fishery as stated in the …
116C Omega Protein Inc - Reedville - Certificate.pdf
… Business Park, Mill Street, Dundalk, Louth, A91 WNH1, Ireland and subject to the GTC Terms & Conditions. While all … Date of Evaluation: 22nd June 2023 Certificate Issue Date: 26th July 2023 Certificate Expiry Date 26th July 2026 Page 1 … Not Applicable MSC Fishery Location Any raw material coming from an MSC certified fishery as stated in the …
ECU10-Pacific harvestfish Byproduct fishery assessment Final.pdf
… Ecuador EEZ MarinTrust Programme Unit C, Printworks 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … 1 Application details and summary of the assessment outcome Fishery Under Assessment Species: Pacific harvestfish …
ECU24-Black skipjack Byproduct fishery assessment Final.pdf
… Ecuador EEZ MarinTrust Programme Unit C, Printworks 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … 1 Application details and summary of the assessment outcome Fishery Under Assessment Species: Black skipjack …
ESP31_Skipjack tuna in FAO 41 47_Byproduct_Surveillance 1_January 2024_Final.pdf
… 41 and 47 MarinTrust Programme Unit C, Printworks 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Table 1 Application details and … with 18 scenarios in each model, show that: 1. The ratio of Fcurrent/FMSY is estimated to be 0.63 (95% C.I.: 0.18-2.35), …
STG-007 - MarinTrust Whole fish fishery assessment criteria V3.01.pdf
… – Effective 1 May 2024 MarinTrust Unit C, Printworks 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … the needs of the marine ingredients value chain and interested parties have been at the centre to ensure effective …
STG-004 -MarinTrust Whole fish fishery assessment guidance V3.0.pdf
… – Effective 1 May 2024 MarinTrust Unit C, Printworks 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … Certifications Ltd., for authorised use only Page 26 of 47 Examples of sources of evidence, information or …
STG - 010 MarinTrust definitions and key terms.pdf
… please contact MarinTrust at standards@marin-trust.com Version control Document version history: Version … (1988). Definition of aquaculture, Seventh Session of the IPFC Working Party of Expects on Aquaculture, IPFC/WPA/WPZ, … Certifications Ltd., for authorised use only Page 26 of 37 For the purposes of MarinTrust, it refers to a …
TEM - 008 MarinTrust V3 factory standard – TACCP and VACCP template.xlsx
… certifications like BASC (Business Alliance for Secure Commerce), etc., to complete these assessments. Sections 1 and 2 are for all … processes for potential food fraud Aspect Vulnerability Likelihood of ocurrence Likelihood of detection Means of …