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FRA48_France _European pilchard_FAO 27, ICES 7_Surveillance 2_October_2023.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … this area and could not assess the stock, because reference points are undefined1. Thus, the stock was assessed under …
MUS03_Mauritius_Albacore tuna_FAO 51_Surveillance 1_October_2023.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … to a specific management regime (IOTC) and reference points are defined. Fishery removals are included in the …
LVA02_Latvia_Cod_FAO 27, ICES 2 between 62°N and 67°N (Norwegian Sea), southern Norwegian coastal cod_Initial_October_2023.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … as Marin Trust by-product raw material. There are reference points based on Maximum Sustainable Yield – MSY approach for …
LVA03_Latvia_Sprat _FAO 27, ICES 3.c.22-d.32_Initial_October_2023.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … the Baltic Sea, including a stock assessment with reference points defined and a TAC set. Therefore, the stock was …
NOR21_Norway_Blue whiting _FAO 27, ICES 1-9, 12, 14_Initial_October_2023.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … and subsequently by the UK in 2021 and there are reference points established for the stock. Thus, the species was …
GBR25 - Horse mackerel - Byproduct fishery assessment- Final.pdf
… 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … it is not in included in any CITES Appendixes, reference points and annual quotas are stablished for management …
DNK28 - Flounder - Byproduct fishery assessment Final.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … The peer reviewer agrees that the lack of formal reference points, particularly a limit reference point, means it is … maximum size (cm) 60 1 Average size at maturity (cm) 26.7 1 Reproductive strategy Broadcast spawner 1 Mean …
DNK29 - Flounder - Byproduct fishery assessment Final.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … maximum size (cm) 60 1 Average size at maturity (cm) 26.7 1 Reproductive strategy Broadcast spawner 1 Mean …
USA01_USA_Skipjack tuna_FAO 27 34 47_Surveillance 2_August_2023.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … status considers the stock being above the limit reference points, so the stock PASSES Clauses C1.1 and C1.2. …
USA02_UnitedStates_YellowfinTuna_FAO 21 27 31 34_Surveillance2_August2023.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … tuna in category C, the stock is managed, and reference points are defined to assess the stock status against. …