Search results
Displaying 511 - 520 of 3102 results
MarinTrust DRAFT V3 whole fish fishery assessment – full draft.pdf
… Marine Ingredients Certifications Ltd (09357209) | DRAFT Version 3 for … the areas of raw material procurement and food/feed safety. 26 MarinTrust Global Standard 27 The MarinTrust Global … documented in A2 (e.g. specific targets, limit reference points) are consistent with the harvest strategy (A3) and …
MarinTrust DRAFT V3 whole fish fishery assessment – public consultation guide.pdf
… Marine Ingredients Certifications Ltd (09357209) | V3 public … (whole fish or by- products, such as trimmings and offcuts) that are: 1. Not from IUU fishing activity, 2. Not an … resulting in 8 main clauses, compared to 10 in V2. 26 sub-clauses have been introduced. • The Ecosystem Impact …
WF04 Sandeel ICES 4a-c Denmark MT WF LRQA review 2.5.23_1.pdf
… of the species, are managed by the Common Fisheries Policy (FCP) in EU waters, the Directorate of Fisheries under the … as Category C as they are managed relative to reference points in the assessment. The fishery uses pelagic gears … EU. Total landings of whiting in 2021 were estimated to be 26, 141t in Subarea 4, and 6,958t in Division 7d (ICES …
105a FF Skagen AS Certificate (002).pdf
… MarinTrust Standard for Responsible Supply of Marine Ingredients Version 2.0 The Appendix contains details of the Raw … Scope: Fishmeal & Fish Oil Date of Evaluation: 24th -26th August 2022 Certificate Issue Date: 07th October 2022 … morhua) ICES in Division 5a Icelandic Waters Mackerel (Scomber scombrus) Northeast Atlantic and adjacent waters …
SLV09 Skipjack tuna FAO 41 47 byproduct surveillance Apr 23 Final.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … of Atlantic Tunas (ICCAT) relative to a target reference points (BMSY) and are therefore assessed under Category C. …
SLV10 Skipjack tuna FAO 51 57 byproduct surveillance Apr 23 Final.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … and F0.2SSB0) and target (0.4*SSB0 and F0.4SSB0) reference points and as such are assessed under Category C. The most … in 2020 with data up to 2019 where results indicated: 1. Fcurrent/FMSY is estimated to be 0.48 (80% CI: 0.35 – 0.81), …
SLV11 Skipjack tuna FAO 77 87 byproduct surveillance Apr 23 Final.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … - Western and Central Pacific Fisheries Commission (WCPFC) 2) Eastern Pacific Ocean (EPO) skipjack - Inter-American … their status as defined interim biomass limit reference points; therefore, the by-product meets the MT requirements …
SLV12 Yellowfin tuna FAO 34 41 47 byproduct surveillance Mar 23 Final.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … 3. MSY is estimated at 121,300 tonnes (range 90,400 mt – 267,400 mt) meaning the 2021 catch (110,600 mt) was below …
SLV13 Yellowfin tuna FAO 61 71 byproduct surveillance Apr 23 Final.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … State) Western and Central Pacific Fisheries Commission (WCPFC) Gear Type(s) Longline, pole and line, purse seine …
THA33_Thailand_YellowfinTuna_FAO6171_Surveillance2_April2023.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … State) Western and Central Pacific Fisheries Commission (WCPFC) Gear Type(s) Longline, pole & line, and purse seine … status considers the stock being above the limit reference points, so the stock PASSES Clauses C1.1 and C1.2. …