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77-Yellowfin tuna Spain Portugal FAO 6171 BP (Final) (1).pdf
… RS Global Standard for Responsible Supply of Marine Ingredients Version No.: 2.0 Date: July 2017 Page 1 Global … Fail Application details and summary of the assessment outcome Name: Address: Country: Zip: Tel. No.: Fax. No.: Email … Western and Central Pacific Fisheries Commission (WCPFC) and relevant National authorities of Spain and Portugal …
Yellowfin tuna_FAO 51 57_Spain Portugal_Byproduct V2 2018_pdate 17 Apr 18.pdf
… Yellowfin tuna_FAO 51 57_Spain Portugal_Byproduct V2 2018_pdate 17 Apr 18.pdf File MIME type application/pdf … RS Global Standard for Responsible Supply of Marine Ingredients Version No.: 2.0 Date: July 2017 Page 1 Global … Endangered list: http://checklist.cites.org/#/en (accessed 26.03.18) IUCN Red list: http://www.iucnredlist.org/search …
165 BP Hake France SURV1_2020.pdf
… 1 APPLICATION DETAILS AND SUMMARY OF THE ASSESSMENT OUTCOME Fishery Under Assessment Species: European hake, … North Sea, Celtic Seas, and the northern Bay of Biscay) Date November 2020 Report Code 165-2020 Assessor Virginia … for human consumption (either directly or as a food ingredient). Fish By-products include, but are not limited to: • …
BP180 European hake ICES 4 6 and 7_France_SURV1_2021.pdf
… MarinTrust Standard V2 By-product Fishery Assessment Report Template … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued …
165 BP Hake France SURV1.pdf
… 1 APPLICATION DETAILS AND SUMMARY OF THE ASSESSMENT OUTCOME Fishery Under Assessment Species: Horse Mackerel … 4.a, 5.b, 6.a, 7.a–c, and 7.e–k (the Northeast Atlantic) Date November 2020 Report Code 141-2020 Assessor Virginia … for human consumption (either directly or as a food ingredient). Fish By-products include, but are not limited to: • …
John Dory_NE Atlantic_France_Initial_ 2019_Final.pdf
… IFFO RS Global Standard for Responsible Supply of Marine Ingredients Version No.: 2.0 Date: July 2017 Page 1 Global … Daly Application details and summary of the assessment outcome Name: Bioceval Address: France Country: Zip: Tel. No.: …
123 John Dory FAO 27 France BP SURV1_2020_0.pdf
… 1 APPLICATION DETAILS AND SUMMARY OF THE ASSESSMENT OUTCOME Fishery Under Assessment Species: John Dory, Zeus faber … and VIII a,b) and the Western Iberian waters (Division IXa) Date September 2020 Report Code 2020-120 Assessor Virginia … for human consumption (either directly or as a food ingredient). Fish By-products include, but are not limited to: • …
BP136 Zeus faber FAO 27 France_SURV 2 _2021.pdf
… MarinTrust Standard V2 By-product Fishery Assessment Report Template … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued …
BP189 Lemon sole ICES 4 6 and 7_France_SURV1_2021.pdf
… MarinTrust Standard V2 By-product Fishery Assessment Report Template … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued …
Ling_NE Atlantic_France_SURV 2_2019_Final.pdf
… IFFO RS Global Standard for Responsible Supply of Marine Ingredients Version No.: 2.0 Date: July 2017 Page 1 Global … Daly Application details and summary of the assessment outcome Name: Copalis Industrie Address: Country: France Zip: …