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FIPVT-MTIP-Progress report-19-Impact of trawl fishery to marine resources.pdf
… Author contact: Phạm Quốc Huy (Email: pqhuyrimf@gmail.com) Receipt date: 18/03/2022; Date of defense and approval: … mining size for main fishing species has not been studied and implemented. In 2020, the total number of fishing … M F Cá nục sồ (1) 1,38 0,53 0,85 0,62 High Cá bạc má (1) 4,26 0,95 3,31 0,78 Very high Cá cơm thái (2) 1,86 1,03 0,83 …
FIPVT-MTIP-Progress report-20-ETPs list.pdf
… NGHIÊN�CỨU,�ĐỀ�XUẤT�DANH�MỤC�CÁC�LOÀI�HẢI�SẢN� … � 1�Viện�Nghiên�cứu�Hải�sản� Email:�pqhuyrimf@gmail.com� mức,� nhất� là� ở� vùng� biển� ven� bờ� và� vùng� lộng� … 2.�TÀI�LIỆU�NGHIÊN�CỨU� Nghị� định� 26/2019/NĐ-CP� của� Chính� phủ� [4]� … là� 11°08'59"� và� 109°09'26";� Điểm� 11� có� tọa� độ� là� 10°00'38"�và�106°58'44").� …
E10 - 2022 - V1.0 - AC ToR.pdf
… Standing Committee TeReference Marine Ingredients Certifications Ltd … GBC members, including the GBC chair, in line with recommendations put forward • To consider nomination recommendations …
MarinTrust Control Manual V 2.0 - Final.pdf
… Marine Ingredients Certifications Ltd (09357209) | Control Manual – … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … .............................................................26 List of Annex …
245 Alpha Atlantique De Sahara Marocaine SA Certificate.pdf
… MarinTrust Standard for Responsible Supply of Marine Ingredients Version 2.0 The Appendix contains details of the Raw … 31st August 2023 Certificate Expiry Date 31st August 2026 Page 1 of 2 Signed on behalf of Global Trust … FAO 34, South Zone (Zone C) Atlantic chub mackerel (Scomber colias) FAO 34 Horse mackerel (Trachurus trachurus) …
THA34 - Yellowfin tuna - Byproduct fishery assessment- Final.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … The Western and Central Pacific Fisheries Commission (WCPFC) and the Inter-American Tropical Tuna Commission (IATTC) …
FRA26 - Saithe - Byproduct fishery assessment- Final.pdf
… FRA26 - Saithe - Byproduct fishery assessment- Final.pdf File … Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … 9 MarinTrust Standard V2 By-product Fishery Assessment, FRA26, Saithe (Pollachius virens), France MarinTrust Programme … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications …
FRA26 - Saithe - Byproduct fishery assessment- Final_0.pdf
… FRA26 - Saithe - Byproduct fishery assessment- Final_0.pdf File … Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … 9 MarinTrust Standard V2 By-product Fishery Assessment, FRA26, Saithe (Pollachius virens), France MarinTrust Programme … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications …
FRA06 - Cod - Byproduct fishery assessment- Final.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … Ltd., for authorised use only Page 5 of 9 MarinTrust Standard V2 By-product Fishery Assessment, FRA06, Cod (Gadus … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications …
GBR26 - Megrim - Byproduct fishery assessment- Final.pdf
… GBR26 - Megrim - Byproduct fishery assessment- Final.pdf File … Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … 9 MarinTrust Standard V2 By-product Fishery Assessment, GBR26, Megrim (Lepidorhombus whiffiagonis), United Kingdom and … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications …