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GBR 31 Sprat Div3.a and SubArea4V2.3 Final 2.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … The advice is based on MSY escapement strategy (with an Fcap) which relies on prediction of SSB after the fishery …
GBR30 Sprat West of Scotland Celtic Sea V2.3 Final 2.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … Ltd., for authorised use only Page 5 of 9 MarinTrust Standard V2 By-product Fishery Assessment Sprat, ICES Subarea 6 … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications …
MT COC114 EPAX Norway AS Certificate 2021-2023 Final 19 Feb 21.pdf
… (GTC), Block 3 Quayside Business Park, Mill Street, Dundalk, Louth, A91 WNH1, Ireland and subject to the GTC Terms … Has been evaluated by Global Trust Certification, in accordance to the requirements of ISO/IEC 17065 and the process … General Manager Page 1 of 2 MarinTrust - Marine Ingredients Responsibly Supplied Chain of Custody Standard Issue …
GBR32 Mytilus edulis V2.3 Final 2.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … Ireland, the Inshore Fisheries Conservation Authorities (IFCAs) and Marine Management Organisation (MMO) in England, …
MUS04 K.pelamisMUS FAO51 V2.3 Final 2.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … Ltd., for authorised use only Page 5 of 10 MarinTrust Standard V2 By-product Fishery Assessment Skipjack Tuna, FAO 51 … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications …
THA31 Indian Mackerel FAO 51-57 V2.3 Final 2.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … Ltd., for authorised use only Page 5 of 8 MarinTrust Standard V2 By-product Fishery Assessment Indian Mackerel, FAO … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications …
THA32 IndianMackerel FAO61-67 V2.3 Final 2.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … Ltd., for authorised use only Page 5 of 8 MarinTrust Standard V2 By-product Fishery Assessment Indian Mackerel, FAO … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications …
VEN01 Round sardinella FAO 31 byproduct initial assessment May 23 Final.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … maximum age (years) 10.9 years 2 Fecundity (eggs/spawning) 26,555 1 Average maximum size (cm) 41cm 1 Average size at …
ECU14_Ecuador_SkipjackTuna_FAO71_Initial_June2023.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … State) Western and Central Pacific Fisheries Commission (WCPFC) Gear Type(s) Longline, pole & line, and purse seine …
ECU15_Ecuador_YellowfinTuna_FAO 34_Initial_June2023.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … use only Page 5 of 6 NSF Confidential MarinTrust Standard V2 By-product Fishery Assessment Yellowfin tuna … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications …