Search results
Displaying 1361 - 1370 of 2481 results
BP_USA05_USA Skipjack Tuna_FAO 31 41 Atlantic Western Initial_June 2022.pdf
… MarinTrust Standard V2 By-product Fishery Assessment Report USA Western Atlantic Skipjack Tuna FAO Areas 31 … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … for authorised use only Page 2 of 9 Table 1. Application details and summary of the assessment outcome. Fishery Under …
BP_USA06_United States_Skipjack tuna_FAO 51 - 57 Indian Ocean_Initial_June 2022.pdf
… MarinTrust Standard V2 By-product Fishery Assessment Skipjack tuna (Katsuwonus pelamis, FAO 51 & 57 Indian … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … for authorised use only Page 2 of 6 Table 1 Application details and summary of the assessment outcome Fishery Under …
BP_USA07_United States_Bigeye tuna_FAO 51 - 57 Indian Ocean_Initial_June 2022.pdf
… MarinTrust Standard V2 By-product Fishery Assessment Bigeye tuna (Thunnus obesus, FAO 51 & 57 Indian Ocean, … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … for authorised use only Page 2 of 6 Table 1 Application details and summary of the assessment outcome Fishery Under …
ESP21 Skipjack tuna American Samoa FAO 71 byproduct surveillance_KM.pdf
… MarinTrust Standard V2 By-product Fishery Assessment Skipjack Tuna, American Samoa MarinTrust Programme Unit … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … for authorised use only Page 2 of 7 Table 1 Application details and summary of the assessment outcome Fishery Under …
FRO01 Blue whiting Faroe Islands etc ICES 1_9_12_14 byproduct surveillance_KM(1).pdf
… MarinTrust Standard V2 By-product Fishery Assessment Blue whiting, Faroe Islands, EU, Iceland, Greenland, … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … for authorised use only Page 2 of 7 Table 1 Application details and summary of the assessment outcome Fishery Under …
FRO02 Herring Faroe Islands etc ICES 1_2_5_4a_14a byproduct surveillance_KM(1).pdf
… MarinTrust Standard V2 By-product Fishery Assessment Herring, Faroe Islands, EU, Iceland, Greenland, Norway … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … for authorised use only Page 2 of 7 Table 1 Application details and summary of the assessment outcome Fishery Under …
FRO03 Mackerel Faroe Islands etc FAO 27 byproduct surveillance_KM(1).pdf
… MarinTrust Standard V2 By-product Fishery Assessment Mackerel, Faroe Islands, EU, Iceland, Greenland, Norway … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … for authorised use only Page 2 of 6 Table 1 Application details and summary of the assessment outcome Fishery Under …
ZAF01 Pilchard South Africa FAO 34 Areas A&B byproduct surveillance_KM_SP(1).pdf
… MarinTrust Standard V2 By-product Fishery Assessment European Sardine, Morocco & Mauritania (Areas A & B) … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … for authorised use only Page 2 of 6 Table 1 Application details and summary of the assessment outcome Fishery Under …
ZAF02 Pilchard South Africa FAO 34 Area C byproduct surveillance_KM_SP(1).pdf
… MarinTrust Standard V2 By-product Fishery Assessment European Sardine, Morocco & Mauritania (Area C) … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … for authorised use only Page 2 of 6 Table 1 Application details and summary of the assessment outcome Fishery Under …
MarinTrust Application Form 5.0 Protected.xlsx
… Form 5.0 Protected.xlsx File MIME type application/vnd.openxmlformats-officedocument.spreadsheetml.sheet … Information INFORMATION Enquiry for certification against Version 2.0 of the … Global Standard for Responsible Supply Instructions for completing this application form • All Applicants must …