Search results
Displaying 1541 - 1550 of 2001 results
Small pelagic fishery_ Whole fish_Australia_ FAO 81_SURV 1_2019_ Post FPRC.pdf
… Small pelagic fishery_ Whole fish_Australia_ FAO 81_SURV 1_2019_ … Daly Application details and summary of the assessment outcome Name: Proteins Australia Pty Ltd. Address: 3260 Princes Highway, Moruya Country: New South Wales Zip: … Small pelagic fishery_ Whole fish_Australia_ FAO 81_SURV 1_2019_ …
204 MarinTrust V2.0 Wholefish fishery assessment Austrailia 2020.pdf
… Standard V2 Whole fish Fishery Assessment Report Template MarinTrust Programme Unit C, Printworks 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … outcome Name: Proteins Australia Pty Ltd. Address: 3260 Princes Highway, Moruya Country: New South Wales Zip: …
Chile Anchovy V-X Dec 2018 Re-assessment inc FPRC comments.pdf
… Chile Anchovy V-X Dec 2018 Re-assessment inc FPRC comments.pdf File MIME type … Application details and summary of the assessment outcome Name: Orizon et al Address: Country: Zip: Tel. No.: … for 2018 of 49,440t (artisanal 37,676t); industrial 10,626t) in conformance with Article 153 c) of the LGPA. This …
Chile Anchovy V-X _ SURV 1 _2019_ Final_Post FPRC.pdf
… Marine Ingredients Fishery Assessment Methodology and Template Report V2.0 IFFO RS Global Standard for Responsible … Daly Application details and summary of the assessment outcome Name: Alimar and others Address: Country: Chile Zip: … area (Chile V-X) was calculated at 786,931t representing 126 billion individual fish. Of this biomass figure 314,601t …
RS Board Minutes 4 May 2017 Final.pdf
… of the Meeting Majestic Hotel & Spa Barcelona, Paseo de Gracia No 70, 08007, Barcelona, Spain Directors … Fish Farming standard UK Michael Lutz (ML) Trader Germany Blake Lee-Hardwood (BLH) ENGO UK Duncan Leadbitter (DLb) ENGO … IFFO RS Board Meeting 4th May 2017 2 | P a g e Agenda Welcome, revision of last minutes and matters arising Overall …
Cert 2024_TECNOLOGICA DE ALIMENTOS_MTCOC.pdf
… Cert 2024_TECNOLOGICA DE ALIMENTOS_MTCOC.pdf File MIME type application/pdf … is valid from 19 September 2024 until 07 February 2026 and remains valid subject to satisfactory surveillance … Bocanegra, Callao, Lima, Perú t (511) 517-1900 - www.pe.sgs.com This document is an authentic electronic certificate for …
MAR003_Sardine_Morocco FAO 34 Zones A + B_Surveillance 2_August 2024_Final.pdf
… MAR003_Sardine_Morocco FAO 34 Zones A + B_Surveillance 2_August 2024_Final.pdf File MIME type application/pdf … North. For Zone A+B, sardine catches increased from 344,261 tonnes in 2021 to 611,463 tonnes in 2022 (an increase of … Points (BRPs): • Target Reference Points: Bcur/B0.1 and Fcur/F0.1 • Limit Reference points: Bcur/BMSY and Fcur/FMSY …
MAR004_Sardine_Morocco FAO 34 South zone (C)_Surveillance 2_August 2024_Final.pdf
… MAR004_Sardine_Morocco FAO 34 South zone (C)_Surveillance 2_August 2024_Final.pdf File MIME type application/pdf … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … Points (BRPs): • Target Reference Points: Bcur/B0.1 and Fcur/F0.1 • Limit Reference points: Bcur/BMSY and Fcur/FMSY …
SLV05_Bigeye tuna_FAO 77 87_Re-approval_August 2024_Final.pdf
… 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … for authorised use only Page 6 of 9 Table 1 Application details and summary of the assessment outcome Fishery Under … Body: Assessor Peer Reviewer Assessment Days Initial/Surveillance/ Re-approval Jose Peiro Crespo Sam Peacock 0.2 …
SLV07_Bigeye tuna_FAO 51_Re-approval_August 2024_Final.pdf
… 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … for authorised use only Page 6 of 10 Table 1 Application details and summary of the assessment outcome Fishery Under … Body: Assessor Peer Reviewer Assessment Days Initial/Surveillance/ Re-approval Jose Peiro Crespo Sam Peacock 0.2 …