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Displaying 1451 - 1460 of 2001 results
BP165 Red round herring FAO 87_SURV1_2021 Reviewed.pdf
… Standard V2 By-product Fishery Assessment Report Template MarinTrust Programme Unit C, Printworks 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … for authorised use only Page 2 of 9 Table 1 Application details and summary of the assessment outcome Fishery Under …
SKIPJA_1.PDF
… Marine Ingredients Fishery Assessment Methodology and Template Report V2.0 IFFO RS Global Standard for Responsible … Version No.: 2.0 Date: July 2017 Page 2 Fishery Under Assessment Skipjack tuna (Katsuwonus pelamis) FAO 77 … Daly Application details and summary of the assessment outcome Name: Negocios Industriales Real Address: Country: …
58_Skipjack tuna_Ecuador_FAO 77,87_BP.pdf
… Marine Ingredients Fishery Assessment Methodology and Template Report V2.0 IFFO RS Global Standard for Responsible … Fail Application details and summary of the assessment outcome Name: Tadel Address: Country: Ecuador Zip: Tel. No.: … 1: Western and Central Pacific Fisheries Commission (WCPFC) and Inter-American Tropical Tuna Commission (IATTC) …
BP40 Ecuador skipjack in FAO Areas 77&87 surv2_April 2021 FINAL.pdf
… Standard V2 By-product Fishery Assessment Report Template MarinTrust Programme Unit C, Printworks 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … for authorised use only Page 2 of 9 Table 1 Application details and summary of the assessment outcome Fishery Under …
South Pacific Hake_Merluccius gayi_FAO 87_ Surv 2_2018.pdf
… Marine Ingredients Fishery Assessment Methodology and Template Report V2.0 IFFO RS Global Standard for Responsible … Daly Application details and summary of the assessment outcome Name: Productos pesqueros S.A Produpes. Address: … South Pacific Hake: https://www.fishsource.org/stock_page/1426 R2 http://www.institutopesca.gob.ec/merluza/ R3 …
South Pacific Hake_Merluccius gayi_FAO 87_ Re-assesssment_ Final.pdf
… Marine Ingredients Fishery Assessment Methodology and Template Report V2.0 IFFO RS Global Standard for Responsible … Daly Application details and summary of the assessment outcome Name: Productos pesqueros S.A Produpes. Address: … 14pp pdf: http://www.imarpe.gob.pe/imarpe/sacar.php?archivo=26 R4 Hake quota announcement 2019-2020 Season: …
230 BP South Pacific hake FAO 87 Ecuador 2020.pdf
… MarinTrust RS V2.0 BYPRODUCT FISHERY ASSESSMENT TEMPLATE REPORT MarinTrust Ltd, Unit C, Printworks, 22 Amelia … 1 APPLICATION DETAILS AND SUMMARY OF THE ASSESSMENT OUTCOME Fishery Under Assessment Species: South Pacific Hake … average biomass through the application by 2020 was 426, 565 tonnes, of which 375 264 tonnes (age group 2+) …
Yellowfin tuna_Ecuador_FAO 77,87_Surv 2_2018_Final.pdf
… Marine Ingredients Fishery Assessment Methodology and Template Report V2.0 IFFO RS Global Standard for Responsible … Version No.: 2.0 Date: July 2017 Page 2 Fishery Under Assessment Yellowfin tuna (Thunnus albacares) FAO 87 … Daly Application details and summary of the assessment outcome Name: Productos Pesqueros, Negocios Industriales, …
BP120 Spain Albacore in FAO Areas 27 surv_2021.pdf
… Standard V2 By-product Fishery Assessment Report Template MarinTrust Programme Unit C, Printworks 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … Year Spain Portugal Total (all nations) 2015 14,126 mt 929 mt 25,551 mt 2016 17,077 mt 1,111 mt 30,340 mt …
292 European anchovy FAO27 Spain BP 2020.pdf
… MarinTrust RS V2.0 BYPRODUCT FISHERY ASSESSMENT TEMPLATE REPORT MarinTrust Ltd, Unit C, Printworks, 22 Amelia … Assessment TEMPLATE April 2020 2 TABLE 1 APPLICATION DETAILS AND SUMMARY OF THE ASSESSMENT OUTCOME Fishery Under Assessment Species: European anchovy, …