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211 Marine Biotechnology Products Côte d'Ivoire Certificate.pdf
… Business Park, Mill Street, Dundalk, Louth, A91 WNH1, Ireland and subject to the GTC Terms & Conditions. While all … Scope: Fishmeal & Fish Oil Date of Evaluation: 25th -26th August 2022 Certificate Issue Date: 17th October 2022 … Not Applicable MSC Fishery Location Any raw material coming from an MSC certified fishery as stated in the …
ESP32 MarinTrust Byproduct fishery assessment K.pelamis5157 Final.pdf
… ESP32 MarinTrust Byproduct fishery assessment K.pelamis5157 Final.pdf File MIME type application/pdf … Standard V2 By-product Fishery Assessment Katsuwonus pelamis, FAO 51,57 Indian Ocean MarinTrust Programme Unit C, … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications …
MTCOC136 Pelagia AS Certificate 2020-2023._0.pdf
… MTCOC136 Pelagia AS Certificate 2020-2023._0.pdf File MIME type … Business Park, Mill Street, Dundalk, Louth, A91 WNH1, Ireland and subject to the GTC Terms & Conditions. While all … of Evaluation: 13th December 2019 Certificate Issue Date: 26th February 2020 Certificate Expiry Date: 07th February …
Calvo Conservas certificate 24112022.pdf
… PE22/819943957 The management system of CALVO CONSERVAS EL SALVADOR S.A. DE C.V. Calle A Playitas, Complejo Pesquero Corsain - Punta Gorda, La Unión, El … Central. FAO zone, 41 Atlantic Southwest. FAO zone 51 Western Indian Ocean) Yellowfin tuna (Thunnus albacares - FAO …
MarinTrust DRAFT V3 by-product assessment – public consultation guide.pdf
… Ingredients Certifications Ltd Unit C, Printworks 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … (whole fish or by- products, such as trimmings and offcuts) that are: 1. Not from IUU fishing activity, 2. Not an …
MarinTrust DRAFT V3 whole fish fishery assessment – full draft.pdf
… Certifications Ltd 12 Unit C, Printworks 13 22 Amelia Street 14 London 15 SE17 3BZ 16 E: standards@marin-trust.com 17 T: +44 2039 780 819 18 19 Marine Ingredients … the areas of raw material procurement and food/feed safety. 26 MarinTrust Global Standard 27 The MarinTrust Global …
MarinTrust DRAFT V3 whole fish fishery assessment – public consultation guide.pdf
… 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … (whole fish or by- products, such as trimmings and offcuts) that are: 1. Not from IUU fishing activity, 2. Not an … resulting in 8 main clauses, compared to 10 in V2. 26 sub-clauses have been introduced. • The Ecosystem Impact …
WF04 Sandeel ICES 4a-c Denmark MT WF LRQA review 2.5.23_1.pdf
… WF04 Sandeel ICES 4a-c Denmark MT WF LRQA review 2.5.23_1.pdf File … of the species, are managed by the Common Fisheries Policy (FCP) in EU waters, the Directorate of Fisheries under the … EU. Total landings of whiting in 2021 were estimated to be 26, 141t in Subarea 4, and 6,958t in Division 7d (ICES …
105a FF Skagen AS Certificate (002).pdf
… Business Park, Mill Street, Dundalk, Louth, A91 WNH1, Ireland and subject to the GTC Terms & Conditions. While all … Scope: Fishmeal & Fish Oil Date of Evaluation: 24th -26th August 2022 Certificate Issue Date: 07th October 2022 … morhua) ICES in Division 5a Icelandic Waters Mackerel (Scomber scombrus) Northeast Atlantic and adjacent waters …
SLV09 Skipjack tuna FAO 41 47 byproduct surveillance Apr 23 Final.pdf
… Southeast) MarinTrust Programme Unit C, Printworks 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … of origin of the product: El Salvador Stock: Eastern and Western Atlantic Skipjack Date March 2023 Report Code SLV09 …