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FINAL V2.0 Standard for publication.pdf
… RS Global Standard for Responsible Supply of Marine Ingredients Version No.: 2.0 Date: July 2017 Global Standard for … and minimum wages, working hours, union membership, Page 26 SECTION 5: Social Accountability Global Standard for … is likely to qualify for, a threatened category in the near future. LEAST CONCERN (LC) Widespread and abundant. Fish …
IFFO RS CoC V1.1 2013 Eng.pdf
… The Marine Ingredients Organisation Responsible Supply Chain of Custody … Products of Fishmeal and Fish oil The Marine Ingredients Organisation Responsible Supply Chain of Custody … for industry to demonstrate its commitment to the responsible sourcing of raw materials …
MarinTrust Extraordinary Event or Circumstance Process and Remote Audit Procedure - V1.3 April 2021 FINAL.pdf
… Marine Ingredients Certifications Ltd (09357209) | Issued May 2021 – … A circumstance beyond the control of the organisation, commonly referred to as “Force Majeure” or “act of God”. … and understand the certified site’s current and expected future situation. When assessing a facility’s risk prior to …
MarinTrust Control Manual - Final Signed.pdf
… Marine Ingredients Certifications Ltd (09357209) | Control Manual – … .............................................................26 List of Annex … based social and environmental measurements. Looking to the future, MarinTrust is broadening its scope on social issues …
ID3 - IFFO RS By Product Fishery Assessment Detailed Interpretation Document V2 Jan 2015.pdf
… RS GLOBAL STANDARD FOR RESPONSIBLE SUPPLY OF MARINE INGREDIENTS IFFO RS By-Product Fisheries Assessment … evaluation of the by product material against three key components of the IFFO RS standard; 1) the by product … be from reliable sources, such as official government websites, internationally-recognised scientific …
V2 IFFO RS Fishery Assessment Examples guidance_0.pdf
… highlight how and why they were rated as High, Medium or Low Compliance to the Standard. This document should be read … 1 and appears to be followed by fishery management bodies.” … ye fishery is more likely to score highly in this section in future.” Low compliance …
213 S.P.A. International Food Group Co.,Ltd Certificate.pdf
… MarinTrust Standard for Responsible Supply of Marine Ingredients Version 2.0 The Appendix contains details of the Raw … Issue Date: 21st December 2021 Certificate Expiry Date 26th December 2024 Signed on behalf of Global Trust … Not Applicable MSC Fishery Location Any raw material coming from an MSC certified fishery as stated in the …
MSCV1_ Baltic herring_ICES 25 32_Finland_2021.pdf
… Global Standard for Responsible Supply of Marine Ingredients Version No.: 2.0 Date: July 2021 Page 1 Global … Application details and summary of the verification outcome Name: Ab Salmonfarm Oy Address: Country: Finland Zip: … (Clupea harengus) Central Baltic (ICES Subdivisions 25, 26, 27, 28.2, 29, 32). Baltic Herring (Clupea harengus) …
MSCV2_ Baltic Sprat_ICES 25 32_Finland_2021.pdf
… Global Standard for Responsible Supply of Marine Ingredients Version No.: 2.0 Date: July 2021 Page 1 Global … Application details and summary of the verification outcome Name: Ab Salmonfarm Oy Address: Country: Finland Zip: … The target stock (s) Central Baltic (ICES Subdivisions 25, 26, 27, 28.2, 29, 32). Central Baltic (ICES Subdivisions 25, …
MSCV5_ Herring ICES 22 32 Estonia_2021.pdf
… Global Standard for Responsible Supply of Marine Ingredients Version No.: 2.0 Date: July 2021 Page 1 Global … (Clupea harengus) Central Baltic (ICES Subdivisions 25, 26, 27, 28.2, 29, 32). Baltic Herring (Clupea harengus) … form is the same as the one published on the MSC website The pelagic trawl included in the MSC certificate …