Search results
Displaying 1151 - 1160 of 1562 results
BP111 Spain&Portugal Albacore in FAO Areas 51 57 surv_2021.pdf
… 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … is likely to qualify for, a threatened category in the near future. • LEAST CONCERN (LC) Widespread and abundant. • DATA …
Sardine Pilchard_FAO 37_Spain Portugal_Byproduct V2 2018.pdf
… RS Global Standard for Responsible Supply of Marine Ingredients Version No.: 2.0 Date: July 2017 Page 1 Global Standard for Responsible Supply of Marine Ingredients Fishery Assessment Methodology and Template Report … Application details and summary of the assessment outcome Name: Sarval Bio-Industries Address: Country: Spain & …
Sardine Pilchard_FAO 37_Spain Portugal_SURV 1_2019_Final.pdf
… RS Global Standard for Responsible Supply of Marine Ingredients Version No.: 2.0 Date: July 2017 Page 1 Global Standard for Responsible Supply of Marine Ingredients Fishery Assessment Methodology and Template Report … Daly Application details and summary of the assessment outcome Name: Sarval Bio-Industries Address: Country: Spain & …
Sardine Pilchard_FAO 27_Spain Portugal_Byproduct V2 2018.pdf
… RS Global Standard for Responsible Supply of Marine Ingredients Version No.: 2.0 Date: July 2017 Page 1 Global Standard for Responsible Supply of Marine Ingredients Fishery Assessment Methodology and Template Report … Application details and summary of the assessment outcome Name: Sarval Bio-Industries Address: Country: Spain & …
260 GSA17 18_Sardine Pilchard_FAO 37_Spain Portugal_SURV 2.pdf
… 260 GSA17 18_Sardine Pilchard_FAO 37_Spain Portugal_SURV … RS Global Standard for Responsible Supply of Marine Ingredients Version No.: 2.0 Date: July 2017 Page 1 Global … FAO 37 Mediterranean GSA 7 Date June 2020 Report Code 2020-260 Assessor Virginia Polonio Stock Pass PASS Stock Fail …
BP59 Spain & Portugal yellowfin tuna in FAO Area 34 surv 2_April 2021.pdf
… 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … is likely to qualify for, a threatened category in the near future. • LEAST CONCERN (LC) Widespread and abundant. • DATA …
BP58 Spain & Portugal yellowfin tuna in FAO Areas 61 & 71 surv 2_April 2021.pdf
… 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … is likely to qualify for, a threatened category in the near future. • LEAST CONCERN (LC) Widespread and abundant. • DATA …
BP124 Herring Faroe Islands Surv 1 2021.pdf
… standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … is likely to qualify for, a threatened category in the near future. • LEAST CONCERN (LC) Widespread and abundant. • DATA … strategy for Norwegian Spring-spawning herring (WKNSSHMSE), 26–27 August 2018, Torshavn, Faroe Islands. ICES CM …
COD_NE Atlantic_France_Initial_2019._Final.pdf
… RS Global Standard for Responsible Supply of Marine Ingredients Version No.: 2.0 Date: July 2017 Page 1 Global … add to existing stock assessment models and contribute to future management plan objectives. Cod is not currently on … Atlantic cod (including North West stocks) as vulnerable (websites accessed 09.07.19). However in the assessment area …
223 BP whiting ICES Divisions 8 9a re-approval_2020.pdf
… 1 APPLICATION DETAILS AND SUMMARY OF THE ASSESSMENT OUTCOME Fishery Under Assessment Species: Whiting (Merlangius … is likely to qualify for, a threatened category in the near future. • LEAST CONCERN (LC) Widespread and abundant. • DATA … for human consumption (either directly or as a food ingredient). Fish By-products include, but are not limited to: • …