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VNM17 - Albacore tuna- Byproduct fishery assessment Final.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … and is managed relative to established reference points. There are two Pacific albacore tuna stocks: the … to the threshold reference points adopted by the WCPFC and IATTC (ISC 2023). In the South Pacific stock …
FRA29- Haddock - Byproduct fishery assessment Final.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … and is managed relative to established reference points. The International Council for the Exploration of the …
105a FF Skagen AS Certificate (bpheader).pdf
… MarinTrust Standard for Responsible Supply of Marine Ingredients Version 2.0 The Appendix contains details of the Raw … Scope: Fishmeal & Fish Oil Date of Evaluation: 24th -26th August 2022 Certificate Issue Date: 07th October 2022 … morhua) ICES in Division 5a Icelandic Waters Mackerel (Scomber scombrus) Northeast Atlantic and adjacent waters …
MAR003- European pilchard- Byproduct fishery assessment Final.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … unauthorised copying or alteration permitted © Marine Ingredients Certifications Ltd., for authorised use only Page 5 … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications …
MAR004- European pilchard- Byproduct fishery assessment Final.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … unauthorised copying or alteration permitted © Marine Ingredients Certifications Ltd., for authorised use only Page 5 … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications …
NOR03_Norway_HorseMackerel_FAO27ICES2.a4.a5.b6.a7a-ce-k8_Surveillance1_February2023_0.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … stock assessment process has produced two sets of reference points that align with the MSY and precautionary approaches. …
WF02_Peru_Anchovy_Northern-Central_Stock_Reassessment_August_2023_Surveillance1_Post internal PR_Final October 2023.pdf
… 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH2- Issued … unauthorised copying or alteration permitted © Marine Ingredients Certifications Ltd., for authorised use only Page 2 …
WF13_Peru_Anchovy_Southern_Stock_Reassessment_August_2023_Surveillance2_post internal PR_Final.pdf
… 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH2- Issued … landed in southern Peru, while in 2022, total landings were 264,000 tons. The catch of anchovy in the area is regulated …
DNK32_Denmark_Lemon sole_FAO 27 ICES 3.a 4 7.d_Surveillance 1_October_2023.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … and the stock has been above proxy biomass reference points, so clauses C1.1 and C1.2 are met. Therefore, lemon …
ECU04_Ecuador_Red-eye round herring_FAO 87_Surveillance 1_October_2023.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … for use as Marin Trust by-product raw material. In IPIAP website, stock assessments of Red-eye round herring … the stock is subject to a management regime and reference points (or proxy) are defined. Fishery removals are …