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FRO03 Mackerel in ICES subareas 1-8 14 Division 9a byproduct surveillance June 2023 Final.pdf
… State) North East Atlantic Fisheries Commission (NEAFC), EC, Faroe Islands, Greenland, Norway, Iceland, UK Gear … Atlantic is managed relative to target and limit reference points and was therefore assessed under Category C. The ICES … projected SSB at spawning time in 2022 would be 3,769,326t, substantially larger than the target reference point. …
ESP17 Skipjack tuna in FAO Area 34 byproduct re-approval June 2023 Final.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … and F2020/FMSY for the entire set of runs in the grid. Grey points represent the 2020 estimates of relative fishing …
ESP18 Skipjack tuna in FAO Area 34 47 byproduct re-approval June 2023 Final.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … and F2020/FMSY for the entire set of runs in the grid. Grey points represent the 2020 estimates of relative fishing …
ESP19 Skipjack tuna in FAO Area 41 byproduct re-approval June 2023 Final.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … and F2020/FMSY for the entire set of runs in the grid. Grey points represent the 2020 estimates of relative fishing …
ESP20 Skipjack tuna in FAO Area 51 byproduct re-approval June 2023 Final.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … managed by the IOTC relative to target and limit reference points, and was therefore assessed under Category C. The …
ESP16 Albacore tuna in FAO Areas 51 57 byproduct re-approval June 2023 Final.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … Commission (IOTC) relative to target and limit reference points, and therefore it was assessed under Category C. The …
ESP16 Albacore tuna in FAO Areas 51 57 byproduct re-approval June 2023 Final_0.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … Commission (IOTC) relative to target and limit reference points, and therefore it was assessed under Category C. The …
Sildarvinnslan hf - Seydisfjordur - MT_0.pdf
… (SVN), Strandarvegur 1, Iceland The above site: • Is compliant with the MarinTrust standard criteria and sources … in the MarinTrust IP FIP. • Shall ensure that marine ingredient products produced from a MarinTrust IP approved FIP … Sites Claims Agreement (this can be found on the MarinTrust website). The expiry date stated on this acceptance document …
ESP20 Skipjack tuna in FAO Area 51 byproduct re-approval June 2023 Final_0.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … managed by the IOTC relative to target and limit reference points, and was therefore assessed under Category C. The …
Marvesa Omega Oils Ltd CoC FINAL Certificate (3).pdf
… found to meet the requirements of: MarinTrust - Marine Ingredients Responsibly Supplied Chain of Custody Standard Issue … to Appendix 1 Certificate Number: 0002 Date of Evaluation: 26th April 2022 Certificate Issue Date: 15th May 2023 Certificate Expiry Date: 15th May 2026 Signed on behalf of LRQA: Sam Dignan Fisheries & …