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WF31 Sprat ICES 3a 4 Denmark Initial Assessment 2023_Final.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH2- Issued … NSAS herring are managed relative to established reference points under annual stock assessments, and were assessed … a forecast for SSB at spawning time in 2022 of 3,769,326t, substantially larger than the target and limit …
Loðnuvinnslan hf. - MT_0.pdf
… 1, 750 Faskrudsfirdi, Iceland The above site: • Is compliant with the MarinTrust standard criteria and sources … in the MarinTrust IP FIP. • Shall ensure that marine ingredient products produced from a MarinTrust IP approved FIP … Sites Claims Agreement (this can be found on the MarinTrust website). The expiry date stated on this acceptance document …
ESP25 Albacore tuna Byproduct fishery assessment Final.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … unauthorised copying or alteration permitted © Marine Ingredients Certifications Ltd., for authorised use only Page 5 … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications …
ZAF02 European pilchard in FAO 34 South Zone C byproduct surveillance June 2023 Final.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … sardine in Zone C is usually managed relative to reference points, the most recent stock assessment determined that the …
ZAF01 European pilchard in FAO 34 Central Zone AB byproduct surveillance June 2023 Final.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … in Zones A & B is usually managed relative to reference points, the most recent stock assessment determined that the …
ZAF02 European pilchard in FAO 34 South Zone C byproduct surveillance June 2023 Final_0.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … sardine in Zone C is usually managed relative to reference points, the most recent stock assessment determined that the …
Sildarvinnslan hf - Nesjaupstadur - MT_0.pdf
… (SVN), Naustarhvammur 69 Iceland The above site: • Is compliant with the MarinTrust standard criteria and sources … in the MarinTrust IP FIP. • Shall ensure that marine ingredient products produced from a MarinTrust IP approved FIP … Sites Claims Agreement (this can be found on the MarinTrust website). The expiry date stated on this acceptance document …
THA14 Skipjack tuna FAO 61 71 byproduct re-approval June 2023 Final.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … State) Western and Central Pacific Fisheries Commission (WCPFC) Gear Type(s) Longline, pole and line, purse seine … Commission (WCPFC) relative to target and limit reference points, and therefore was assessed under Category C. The …
THA13 Pacific chub mackerel FAO 71 byproduct re-approval June 2023 Final.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … the assessor was unable to find any established reference points for the species in FAO Area 71. For this reason, the …
FRO01 Blue whiting in ICES subareas 1-9 12 14 byproduct surveillance June 2023 Final.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … State) North East Atlantic Fisheries Commission (NEAFC), EC, Faroe Islands, Greenland, Norway, Iceland, UK Gear … Atlantic is managed relative to target and limit reference points and is subject to regular stock assessments conducted …