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GBR27_U.K.,Ireland_King scallop_FAO27 4a-c,6a,7d-h_Reapproval_August 2022 (2).pdf
… standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … under Category C (e.g. no established limit reference points). Therefore, all stocks occurring in relevant … Reports. 2:111. 57 pp. http://doi.org/10.17895/ices.pub.7626. Jennings, S., J. Lancaster, A. Woolmer and J. Cotter …
WF19_Small Pelagic fishery FAO 81 Australia_Surveillance 1_2022_Final.pdf
… 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH2- Issued … unauthorised copying or alteration permitted © Marine Ingredients Certifications Ltd., for authorised use only Page 2 …
GBR29_U.K. Ireland_Plaice_FAO27 7d_Surveillance2_November 2022. Updated to correct surveillance stage.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … unauthorised copying or alteration permitted © Marine Ingredients Certifications Ltd., for authorised use only Page 5 … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications …
BP_GBR28_U.K. Ireland_Plaice_FAO27 4 3.a.20_Reapproval_November 2022.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … is subject to a specific management regime and reference points are defined, therefore it was assessed under Category …
BP_GBR35_U.K. Ireland_Plaice_FAO27 7a_Reapproval_November 2022.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … unauthorised copying or alteration permitted © Marine Ingredients Certifications Ltd., for authorised use only Page 5 … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications …
BP_NOR11_Norway_Silvery Cod_Norway EEZ_Surveillance2_November 2022.pdf
… 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … assessments for the species nor limit/ target reference points. Thus, the stock was assessed under Category D in …
DNK02 Denmark haddock in ICES Sub 4 Div 6.a and Subdiv 20 Surv 1_Jan 2022.pdf
… 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … (MAP) has been agreed by the EU for this stock. Reference points are defined for the stock, therefore it was assessed …
DNK03 Denmark haddock in ICES Div 7.a Surv 1_Jan 2022_Final.pdf
… 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … (MAP) has been agreed by the EU for this stock. Reference points are defined for the stock, therefore it was assessed …
DNK04 Denmark haddock in ICES Div 6.b Surv 1_Jan 2022.pdf
… standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … for Rockall haddock. However, two management strategies (NEAFC and EU MAP) have been assessed to be precautionary. Reference points are defined for the stock, therefore it was assessed …
DNK10 Denmark European sardine ICES div 8.c, 9.a Surveillance 1 March 2022.pdf
… 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … for this stock including a stock assessment with reference points defined and a TAC set and therefore, the stock was …