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BP234 France sole in ICES Division 7h-k Surv 2_Nov 2021.pdf
… 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … EU multiannual plan for Western Waters. However, reference points are undefined for the stock, therefore it was …
216 BP Sole France ICES 7a _SURV1_2020.pdf
… 1 APPLICATION DETAILS AND SUMMARY OF THE ASSESSMENT OUTCOME Fishery Under Assessment Species: Sole, Solea solea … stock as category C, the stock is managed and reference points are defined to assess the stock status against. … for human consumption (either directly or as a food ingredient). Fish By-products include, but are not limited to: • …
BP229 France sole in ICES Division 7a Surv 2_Nov 2021[1].pdf
… 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … Sea Dover sole is managed through a TAC, and reference points are defined for the stock, therefore it was assessed …
Sole_NE Atlantic_France_ Initial_2019_Final.pdf
… RS Global Standard for Responsible Supply of Marine Ingredients Version No.: 2.0 Date: July 2017 Page 1 Global … recent assessment, to have a biomass above limit reference points. Consequently, they pass clause C but with some … maximum size (cm) 50.25 1 Average size at maturity (cm) 26.45 (TL) 1 Reproductive strategy Open water / substratum …
Squid_NE Atlantic_France_Initial_2019_Final.pdf
… RS Global Standard for Responsible Supply of Marine Ingredients Version No.: 2.0 Date: July 2017 Page 1 Global Standard for Responsible Supply of Marine Ingredients Fishery Assessment Methodology and Template Report … Daly Application details and summary of the assessment outcome Name: Bioceval Address: Country: France Zip: Tel. No.: …
BP146 Squid FAO 27 (Atlantic Northeast) ICES Divisions 4a-c 6a 7abd-hj Surv 2 2021.pdf
… 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … C species here (e.g. with limit and target reference points etc.); therefore, the squid ‘stock’ under assessment …
Turbot_NE Atlantic_France_Initial_2019.pdf
… RS Global Standard for Responsible Supply of Marine Ingredients Version No.: 2.0 Date: July 2017 Page 1 Global … Romito Application details and summary of the assessment outcome Name: Bioceval Address: France Country: Zip: Tel. No.: … in the Skagerrak and Kattegat (Division 3a). No reference points are defined for this stock. The comparative lack of …
Edible Crab_Ireland_UK Ireland_Byproduct V2 2018.pdf
… RS Global Standard for Responsible Supply of Marine Ingredients Version No.: 2.0 Date: July 2017 Page 1 Global … on the Irish units’ stock status relative to reference points is up to 2013. South East Ireland South West … through Inshore Fishery and Conservation Authority (IFCA) bye-laws that apply out to the 6 mile fishery limit …
Edible Crab_ Ireland_SURV 1_2019_ FINAL.pdf
… RS Global Standard for Responsible Supply of Marine Ingredients Version No.: 2.0 Date: July 2017 Page 1 Global … estimated in assessments reported in relation to reference points or management limits and targets for the stock. The … uk/government/uploads/system/uploads/attachment_data/file/462265/2014_Crab_assessme nts.pdf R4 ICES, 2017. Report of the …
81-2020_BP_Ireland_Edile Crab SURV2.pdf
… 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … there are no biomass or landings/effort-based reference points defined. Therefore, the stock cannot be assessed …