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204 MarinTrust V2.0 Wholefish fishery assessment Austrailia 2020.pdf
… standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH2- Issued … outcome Name: Proteins Australia Pty Ltd. Address: 3260 Princes Highway, Moruya Country: New South Wales Zip: … is in place. The target species are over the reference points and the fishery has a low impact on ETP species, …
Chile Anchovy V-X Dec 2018 Re-assessment inc FPRC comments.pdf
… Chile Anchovy V-X Dec 2018 Re-assessment inc FPRC comments.pdf File MIME type application/pdf … for 2018 of 49,440t (artisanal 37,676t); industrial 10,626t) in conformance with Article 153 c) of the LGPA. This … as it takes into account established Biological Reference Points (BRP’s) and the probability of exceeding these BRP’s. …
Chile Anchovy V-X _ SURV 1 _2019_ Final_Post FPRC.pdf
… RS Global Standard for Responsible Supply of Marine Ingredients Version No.: 2.0 Date: July 2017 Page 1 Global … states that SUBPESCA should determine Biological Reference Points (BRP’s) for all targeted stocks. Biologically … area (Chile V-X) was calculated at 786,931t representing 126 billion individual fish. Of this biomass figure 314,601t …
RS Board Minutes 4 May 2017 Final.pdf
… IFFO RS Board Meeting 4th May 2017 2 | P a g e Agenda Welcome, revision of last minutes and matters arising Overall … Up-date – Handouts provided IFFO RS Governance Board Composition o IFFO RS GB ToR Revision o Directors … According to the current IFFO RS GB ToR, the marine ingredient producers representing IFFO on the IFFO RS Board …
02a IFFO RS Board minutes 111017_draft for meeting.pdf
… discussed. 3 STRATEGY REVIEW The Chair summarised the outcomes, in relation to the IFFO RS Strategy Review meeting as … at present. More information was required on marine ingredient production in the area and its raw materials. The … a peer review of the proposed methodology DLb/FA Action Points from previous meetings Responsible Status To approach …
ESP29_Albacore_FAO 37_Surveillance 2_August 2024_Final.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … The stock is managed using biomass-based limit reference points and has therefore been assessed under Category C. The …
ESP28_Albacore_FAO 34_Surveillance 2_August 2024_Final.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … of both stocks is above the target and limit reference points. As a result, the fishery effectively complies with …
MAR003_Sardine_Morocco FAO 34 Zones A + B_Surveillance 2_August 2024_Final.pdf
… The species is managed relative to established reference points and it has been assessed under Category C. The latest … North. For Zone A+B, sardine catches increased from 344,261 tonnes in 2021 to 611,463 tonnes in 2022 (an increase of … Points (BRPs): • Target Reference Points: Bcur/B0.1 and Fcur/F0.1 • Limit Reference points: Bcur/BMSY and Fcur/FMSY …
MAR004_Sardine_Morocco FAO 34 South zone (C)_Surveillance 2_August 2024_Final.pdf
… standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … The species is managed relative to established reference points and it has been assessed under Category C. The latest … Points (BRPs): • Target Reference Points: Bcur/B0.1 and Fcur/F0.1 • Limit Reference points: Bcur/BMSY and Fcur/FMSY …
SLV05_Bigeye tuna_FAO 77 87_Re-approval_August 2024_Final.pdf
… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … The stock is managed using biomass-based limit reference points and has therefore been assessed under Category C. The …