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BP184 Haddock ICES 4 6a and 20_France_SURV1_2021.pdf
… 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … assessment and the stock has been above biomass reference points, therefore, clauses C1.1 and C1.2 are met. Haddock, …
278 BP Haddock France Initial.pdf
… of the Joint Norwegian– Russian Fisheries Commission – JNRFC, 2016): TAC for the next year will be set at level … category C as there is a management plan and reference points are adopted. Fishery removals of the stock are … for human consumption (either directly or as a food ingredient). Fish By-products include, but are not limited to: • …
BP187 Haddock ICES 1 and 2_France_SURV1_2021.pdf
… standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … of the Joint Norwegian–Russian Fisheries Commission [JNRFC, 2016]): − TAC for the next year will be set at level … assessment and the stock has been above biomass reference points, therefore, clauses C1.1 and C1.2 are met. Haddock, …
Haddock_NE Atlantic_France_Initial_2019_Final.pdf
… RS Global Standard for Responsible Supply of Marine Ingredients Version No.: 2.0 Date: July 2017 Page 1 Global … Daly Application details and summary of the assessment outcome Name: Bioceval Address: Country: France Zip: Tel. No.: … their stock advice. Biomass and fishing mortality reference points are available in most of the assessment area. The …
170 BP Haddock France Initial.pdf
… 1. Division 6.b (Rockall) Two management strategies (NEAFC and EU MAP) have been assessed to be precautionary. NEAFC … there is a management plan for this species and reference points are adopted. Fishery removals of the stock are … for human consumption (either directly or as a food ingredient). Fish By-products include, but are not limited to: • …
BP186 Haddock ICES 6b Rockall_France_SURV1_2021.pdf
… standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … for haddock in this area. Two management strategies (NEAFC and EU MAP) have been assessed to be precautionary. NEAFC … assessment and the stock has been above biomass reference points, therefore, clauses C1.1 and C1.2 are met. Haddock, …
Hake_NE Atlantic_France_by-product_2019_Final.pdf
… RS Global Standard for Responsible Supply of Marine Ingredients Version No.: 2.0 Date: July 2017 Page 1 Global … IUCN has categorised hake as a species of least concern (website accessed 01.07.19). The assessment team recommends … stock. State of the stock and fishery relative to reference points R2 The current recovery plan (EU, 2004) is based on …
Monkfish_NE Atlantic_ France_Initial_2019_Final.pdf
… RS Global Standard for Responsible Supply of Marine Ingredients Version No.: 2.0 Date: July 2017 Page 1 Global … Daly Application details and summary of the assessment outcome Name: Bioceval Address: Country: France Zip: Tel. No.: … yield (MSY) and precautionary approach (PA) reference points because reference points are undefined. The …
125 BP Lophius piscatorius FRANCE SURV1_2020.pdf
… 1 APPLICATION DETAILS AND SUMMARY OF THE ASSESSMENT OUTCOME Fishery Under Assessment Species: Monkfish (Lophius … assessed and stock status is assessed relative to reference points. Fisheries removals are considered in the stock … for human consumption (either directly or as a food ingredient). Fish By-products include, but are not limited to: • …
126 BP Lophius sp FRANCE SURV1_2020.pdf
… 126 BP Lophius sp FRANCE SURV1_2020.pdf File MIME type … and Kattegat) Date November 2020 Report Code 2020-126 Assessor Virginia Polonio Country of origin of the … of the EU Common Fisheries Policy. However, no reference points have been defined for this stock complex. Because of …