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… 1 APPLICATION DETAILS AND SUMMARY OF THE ASSESSMENT OUTCOME Fishery Under Assessment Species: Haddock, … there is a management plan for this species and reference points are known. Fishery removals of the stock are included … for human consumption (either directly or as a food ingredient). Fish By-products include, but are not limited to: • …

… 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … 5.a is subject to specific management and reference points are available to assess the stock status relative to. …

… 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … 5.b is subject to specific management and reference points are available to assess the stock status relative to. …

… TAC Minutes 25 May 2016 - updated Action Points.pdf File MIME type application/pdf … Frank Trearty (FT) United Fisheries Industries (Marine Ingredient Producer) UK Michel Fransen (MF) Aquaculture … Discussion: Comments on 5.6, 5.7, 5.8, 5.9 Decision: The points are extremely specific. In the interest of reducing …

… 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … (EU multiannual plan MAP for Western waters) and reference points are available to assess the stock status relative to. …

… RS Global Standard for Responsible Supply of Marine Ingredients Version No.: 2.0 Date: July 2017 Page 1 Global Standard for Responsible Supply of Marine Ingredients Fishery Assessment Methodology and Template Report … Daly Application details and summary of the assessment outcome Name: FF Skagen Address: Country: Denmark Zip: Tel. …

… for haddock in this area. Two management strategies (NEAFC and EU MAP) have been assessed to be precautionary. NEAFC … there is a management plan for this species and reference points are known. Fishery removals of the stock are included … for human consumption (either directly or as a food ingredient). Fish By-products include, but are not limited to: • …

… RS Global Standard for Responsible Supply of Marine Ingredients Version No.: 2.0 Date: July 2017 Page 1 Global … Application details and summary of the assessment outcome Name: Triple Nine ; FF Skagen Address: Country: Denmark … 20. State of the stock and fishery relative to reference points. R1 Stock 2: Haddock (Melanogrammus aeglefinus) in …

… RS Global Standard for Responsible Supply of Marine Ingredients Version No.: 2.0 Date: July 2017 Page 1 Global Standard for Responsible Supply of Marine Ingredients Fishery Assessment Methodology and Template Report … Daly Application details and summary of the assessment outcome Name: FF Skagen Address: Country: Denmark Zip: Tel. …

… 1 APPLICATION DETAILS AND SUMMARY OF THE ASSESSMENT OUTCOME Fishery Under Assessment Species: Haddock, … stock as category C, the stock is managed and reference points are defined to assess the stock status against. … for human consumption (either directly or as a food ingredient). Fish By-products include, but are not limited to: • …