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Japanese pilchard_FAO 61_Thailand_Byproduct V2.pdf
… IFFO RS Global Standard for Responsible Supply of Marine Ingredients Version No.: 2.0 Date: July 2017 Page 1 Global … Application details and summary of the assessment outcome Name: T. C. Union Agrotech Co. Ltd Address: Country: …
MarinTrust IP Form 3A.xlsx
… for the Fishery Improvement Project (FIP) Instructions for completion of this application form. This document is the … these raw materials to produce MarinTrust IP marine ingredients must pass a full MarinTrust audit, via the normal … annual Peer Review costs as outline on the MarinTrust website below: …
Japanese pilchard_FAO 61_Thailand_Re-approval_2019_Final.pdf
… IFFO RS Global Standard for Responsible Supply of Marine Ingredients Version No.: 2.0 Date: July 2017 Page 1 Global … Daly Application details and summary of the assessment outcome Name: T. C. Union Agrotech Co. Ltd Address: Country: …
207 BP Japanese Pilchard Thailand FAO 61 SURV.pdf
… 1 APPLICATION DETAILS AND SUMMARY OF THE ASSESSMENT OUTCOME Fishery Under Assessment Species: Japanese Pilchard … Stock: Pacific Ocean stock and Tsushima Warm Current stock Date January 2021 Report Code 207-2020 Assessor Virginia … for human consumption (either directly or as a food ingredient). Fish By-products include, but are not limited to: • …
Pacific Ocean Perch (Sebastes alutrus)_USA_Byproduct_SURV 1_2018_Final.pdf
… IFFO RS Global Standard for Responsible Supply of Marine Ingredients Version No.: 2.0 Date: July 2017 Page 1 Global … Application details and summary of the assessment outcome Name: Kodiak Fishmeal Company Address: Country: USA …
Pacific Ocean Perch_Gulf of Alaska_USA_SURV 1_2019_Final.pdf
… RS Global Standard for Responsible Supply of Marine Ingredients Version No.: 2.0 Date: July 2017 Page 1 Global … 2017 Page 6 2018-2020 catches of 24,706 t, 27,000 t, and 26,041 t, respectively. Projected catches are based on … s://www.bing.com/images/search?q=gulf+of+alaska+map&id=24C4A4FC43BAC7B16B000EE5D E1FB8B5B724D29C&FORM=IARRTH R2 …
25 BP Pacific Ocean Perch FAO 67 USA 2020.pdf
… 1 APPLICATION DETAILS AND SUMMARY OF THE ASSESSMENT OUTCOME Fishery Under Assessment Species: Pacific ocean perch … of origin of the product: USA Stock: Central Gulf of Alaska Date February 2021 Report Code 25-2020 Assessor Virginia … for human consumption (either directly or as a food ingredient). Fish By-products include, but are not limited to: • …
BP190 Skipjack Tuna FAO Area 34 Atlantic_Initial 2021 (1).pdf
… MarinTrust Standard V2 By-product Fishery Assessment Report Template … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued …
245 BP yellowfin sole FAO 61&67 Thailand 2020.pdf
… 1 APPLICATION DETAILS AND SUMMARY OF THE ASSESSMENT OUTCOME Fishery Under Assessment Species: Yellowfin Sole … and proportion mature-at-age are also available from studies conducted during the bottom trawl surveys (table1).. … percent from the 2018 assessment of 2,331,500 tonnes to 2,726,370 t. The model projection of spawning biomass for 2020, …
BP191 Yellowfin tuna USA_Ghana_FAO 34_Initial 2021.pdf
… 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … on a median BMSY estimate of 127,558 mt (90% CIs of 98,268 mt – 267,350 mt). Therefore, despite ICCAT’s not …