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… 1 APPLICATION DETAILS AND SUMMARY OF THE ASSESSMENT OUTCOME Fishery Under Assessment Species: Haddock, … of the Joint Norwegian– Russian Fisheries Commission – JNRFC, 2016): TAC for the next year will be set at level … for human consumption (either directly or as a food ingredient). Fish By-products include, but are not limited to: • …

… 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … of the Joint Norwegian–Russian Fisheries Commission [JNRFC, 2016]): − TAC for the next year will be set at level …

… IFFO RS Global Standard for Responsible Supply of Marine Ingredients Version No.: 2.0 Date: July 2017 Page 1 Global … Daly Application details and summary of the assessment outcome Name: Bioceval Address: Country: France Zip: Tel. No.: …

… 1 APPLICATION DETAILS AND SUMMARY OF THE ASSESSMENT OUTCOME Fishery Under Assessment Species: Haddock, … 1. Division 6.b (Rockall) Two management strategies (NEAFC and EU MAP) have been assessed to be precautionary. NEAFC … for human consumption (either directly or as a food ingredient). Fish By-products include, but are not limited to: • …

… 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … for haddock in this area. Two management strategies (NEAFC and EU MAP) have been assessed to be precautionary. NEAFC …

… RS Global Standard for Responsible Supply of Marine Ingredients Version No.: 2.0 Date: July 2017 Page 1 Global … Daly Application details and summary of the assessment outcome Name: Bioceval Address: Country: France Zip: Tel. No.: … IUCN has categorised hake as a species of least concern (website accessed 01.07.19). The assessment team recommends …

… IFFO RS Global Standard for Responsible Supply of Marine Ingredients Version No.: 2.0 Date: July 2017 Page 1 Global … Daly Application details and summary of the assessment outcome Name: Bioceval Address: Country: France Zip: Tel. No.: …

… 1 APPLICATION DETAILS AND SUMMARY OF THE ASSESSMENT OUTCOME Fishery Under Assessment Species: Monkfish (Lophius … the product: FRANCE Stock: ICES Divisions 7 b–k, 8 a, b, d Date November 2020 Report Code 2020-125 Assessor Virginia … for human consumption (either directly or as a food ingredient). Fish By-products include, but are not limited to: • …

… 126 BP Lophius sp FRANCE SURV1_2020.pdf File MIME type … and Kattegat) Date November 2020 Report Code 2020-126 Assessor Virginia Polonio Country of origin of the … for human consumption (either directly or as a food ingredient). Fish By-products include, but are not limited to: • …

… business as usual for the fishing and the marine ingredients industries as “key sectors” ultimately con- tributing … has been exploring, through a timeline available on its website www.marin-trust.com, the evolution of the MarinTrust … NGO. STELIOS STRAMBOULIS DAVE ROBB DAVE MARTIN GOVERNANCE l 26 The Technical Advisory Committee The MarinTrust Technical …