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Chilean PAC recognition Summary 2022.pdf
… Marine Ingredients Certifications Ltd Unit C, Printworks | 22 Amelia … 2039 780 819 | VAT registration number: GB 203 3303 72 | Company number: 09357209 Overview: Table 1 below provides a … summary of the level of equivalency of the Chilean PAC standard determined against the MarinTrust Standard, Section …
MSCV 18 UK Capelin subareas 5 and 14 and division 2.a. October 2022.pdf
… NSF Confidential MarinTrust Standard V2 MSC Verification Report Capelin (Mallotus villosus) … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued …
ESP05 European sardine FAO37 GFCM GSA 1 byproduct surveillance_FINAL_0.pdf
… ESP05 European sardine FAO37 GFCM GSA 1 byproduct surveillance_FINAL_0.pdf File MIME type … Fishery Assessment European sardine, FAO Area 37, GFCM GSA 1 MarinTrust Programme Unit C, Printworks 22 Amelia … standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued …
ESP06 European sardine FAO37 GFCM GSA 3 byproduct surveillance_FINAL_0.pdf
… ESP06 European sardine FAO37 GFCM GSA 3 byproduct surveillance_FINAL_0.pdf File MIME type … Fishery Assessment European sardine, FAO Area 37, GFCM GSA 3 MarinTrust Programme Unit C, Printworks 22 Amelia … standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued …
ESP07 European sardine FAO37 GFCM GSA 6 byproduct surveillance_FINAL_0.pdf
… ESP07 European sardine FAO37 GFCM GSA 6 byproduct surveillance_FINAL_0.pdf File MIME type … Fishery Assessment European sardine, FAO Area 37, GFCM GSA 6 MarinTrust Programme Unit C, Printworks 22 Amelia … standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued …
ESP08 European sardine FAO37 GFCM GSA 7 byproduct surveillance_FINAL_0.pdf
… ESP08 European sardine FAO37 GFCM GSA 7 byproduct surveillance_FINAL_0.pdf File MIME type … Fishery Assessment European sardine, FAO Area 37, GFCM GSA 7 MarinTrust Programme Unit C, Printworks 22 Amelia … standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued …
ESP09 European sardine FAO 37 GFCM GSA 17_ 18 byproduct surveillance_FINAL_0.pdf
… ESP09 European sardine FAO 37 GFCM GSA 17_ 18 byproduct surveillance_FINAL_0.pdf File MIME … Fishery Assessment European sardine, FAO Area 37, GFCM GSA 17 & 18 MarinTrust Programme Unit C, Printworks 22 … standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued …
ESP10 European sardine FAO37 GFCM GSA 22 byproduct surveillance_FINAL_0.pdf
… ESP10 European sardine FAO37 GFCM GSA 22 byproduct surveillance_FINAL_0.pdf File MIME type … Fishery Assessment European sardine, FAO Area 37, GFCM GSA 22 MarinTrust Programme Unit C, Printworks 22 Amelia … standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued …
GBR16 Edible crab Southeast Ireland Celtic Sea byproduct initial_FINAL.pdf
… MarinTrust Standard V2 By-product Fishery Assessment Edible Crab in … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued …
GBR17 Cod ICES 1 ^0 2 byproduct initial_FINAL_0.pdf
… MarinTrust Standard V2 By-product Fishery Assessment Cod in ICES subareas 1 … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued …