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155 Skipjack tuna Byproduct Spain Portugal FAO 77 87 SURV2_0.pdf
… 1 APPLICATION DETAILS AND SUMMARY OF THE ASSESSMENT OUTCOME Fishery Under Assessment Species: Skipjack tuna … Spain and Portugal Stock: Eastern Pacific Ocean skipjack Date October 2020 Report Code 151-2020 Assessor Virginia … for human consumption (either directly or as a food ingredient). Fish By-products include, but are not limited to: • …
77-Yellowfin tuna Spain Portugal FAO 6171 BP (Final) (1)_0.pdf
… RS Global Standard for Responsible Supply of Marine Ingredients Version No.: 2.0 Date: July 2017 Page 1 Global … Fail Application details and summary of the assessment outcome Name: Address: Country: Zip: Tel. No.: Fax. No.: Email … Western and Central Pacific Fisheries Commission (WCPFC) and relevant National authorities of Spain and Portugal …
BP059 Pollack P. pollachius ICES 6 & 7. MarinTrust byproduct re-approval FINAL.pdf
… MarinTrust Standard V2 By-product Fishery Assessment Report Template … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued …
115 Vinnslustöðin hf Certificate.pdf
… (GTC), Block 3 Quayside Business Park, Mill Street, Dundalk, Louth, A91 WNH1, Ireland and subject to the GTC Terms … MarinTrust Standard for Responsible Supply of Marine Ingredients Version 2.0 The Appendix contains details of the Raw … Fishery By-Product Scope Location Atlantic Mackerel (Scomber scombrus) ICES Division Va Aquaculture By-Product …
132a Blumar - San Vicente Certificate - update 20220301.pdf
… 132a Blumar - San Vicente Certificate - update 20220301.pdf File MIME type application/pdf … MarinTrust Standard for Responsible Supply of Marine Ingredients Version 2.0 The Appendix contains details of the Raw … Issue Date: 01st March 2022 Fishery Scope Location Chilean (Common) Sardine (Strangomera bentincki) FAO 87 Pacific …
MTCOC163 GLADYS ROMERO S. Y CIA. LTDA Certificate 2022-2025..pdf
… MTCOC163 GLADYS ROMERO S. Y CIA. LTDA Certificate 2022-2025..pdf File MIME type application/pdf … (GTC), Block 3 Quayside Business Park, Mill Street, Dundalk, Louth, A91 WNH1, Ireland and subject to the GTC Terms … General Manager Page 1 of 2 MarinTrust - Marine Ingredients Responsibly Supplied Chain of Custody Standard Issue …
BP015 France Greenland halibut in ICES Sub 5 6 12 14 surv 1 Feb 2022.pdf
… MarinTrust Standard V2 By-product Fishery Assessment Report Template … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued …
BP016 Norway horse mackerel in Div. 4a-c 6a 7abd-hj Reapproval Feb 2022.pdf
… MarinTrust Standard V2 By-product Fishery Assessment Horse mackerel … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued …
BP017 France Northeast Atlantic mackerel surv 2 Feb 2022.pdf
… MarinTrust Standard V2 By-product Fishery Assessment Report Template (Northeast Atlantic mackerel, Scomber scombrus) MarinTrust Programme Unit C, Printworks 22 … standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued …
195 SARVAL Bio - Arteixo Certificate extension.pdf
… (GTC), Block 3 Quayside Business Park, Mill Street, Dundalk, Louth, A91 WNH1, Ireland and subject to the GTC Terms … MarinTrust Standard for Responsible Supply of Marine Ingredients Version 2.0 The Appendix contains details of the Raw … 7 and div.8a, b & d), 37 (GSA 1,3,7, 17-18, 22) Mackerel (Scomber scombrus) EC Countries – Spain, Portugal. Zones FAO …