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… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … Ltd., for authorised use only Page 5 of 9 MarinTrust Standard V2 By-product Fishery Assessment ECU20 – Yellowfin tuna … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications …

… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … State) Western and Central Pacific Fisheries Commission (WCPFC) Gear Type(s) Purse seine (free and associated schools), …

… Marine Ingredients Certifications Ltd (09357209) | Doc FISH1- Issued … Ltd., for authorised use only Page 5 of 9 MarinTrust Standard V2 By-product Fishery Assessment ECU22 – Bigeye tuna in … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications …

… Mudga, Bhatkala, Tenginagundi, Alvekodi, Gangolli and Tadadi as additional stake holder in Fishery Improvement …

… pathways in the Theory of Change document with additional complexity detailed in the associated assumptions (enabling … sourcing (incl. fisheries) and production of marine ingredients Intended Change (ToC) Strategy Level Stakeholder … feedback to all aspects of the programme (particularly standard development). Maintain communication with stakeholders …

… 87, Chilean EEZ Regions XV-IV Re-approval WF16 Marine Ingredients Certifications Ltd (09357209) |TEM-002 - Issued June … Regions XV-IV MarinTrust report code WF16 Type 1 species (common name, Latin name) Anchovy (Engraulis ringens) Fishery … (Orizon SA), Alimentos Pesqueros SPA, Pesquera La Portada S.A, Salmonoil SA (Fiordo Austral), Coronel (Camanchaca …

… MarinTrust V2.0 Byproduct fishery assessment guidance April 2020.pdf File MIME type application/pdf … Methodology April 2020 2 MarinTrust VISION All Marine Ingredients produced globally will be sourced from responsibly … be from reliable sources, such as official government websites, internationally recognised scientific …

… IFFO RS Governance Board Peer Review Sub-committee Committee ToR Issue No.: 27062014 Page 1 of 4 IFFO … of the Fishery Assessment decisions of the Certification Bodies to ensure that only credible raw material fisheries are approved for use in the IFFO RS standard for the global fishmeal and fish oil manufacturing …

… PR1 - IFFO RS Governance Board Peer Review Committee V1.2.pdf File MIME type application/pdf … Committee (FPRC)  Introduction    The  IFFO  RS  …  owned by IFFO RS.  The programme certifies that marine ingredients such as fishmeal and  … available on the IFFO RS website.  Step 9 Annual Surveillance  …

… 1 APPLICATION DETAILS AND SUMMARY OF THE ASSESSMENT OUTCOME Application details and summary of the assessment … Body: Assessor Name CB Peer Reviewer Assessment Days Initial/Surveillance/ Re-approval Assessment Period … for human consumption (either directly or as a food ingredient). Fish By-products include, but are not limited to: • …