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164 BP Saithe France SURV1.pdf
… MarinTrust RS V2.0 BYPRODUCT FISHERY ASSESSMENT TEMPLATE REPORT MarinTrust Ltd, Unit C, Printworks, 22 … Assessment TEMPLATE April 2020 2 TABLE 1 APPLICATION DETAILS AND SUMMARY OF THE ASSESSMENT OUTCOME Fishery Under Assessment Species: Saithe (Pollachius …
BP175 France saithe in ICES Sub 4, 6 and Div 3.a Surv 1 Aug2021.pdf
… MarinTrust Standard V2 By-product Fishery Assessment Report Template MarinTrust Programme Unit C, Printworks … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … for authorised use only Page 2 of 6 Table 1 Application details and summary of the assessment outcome Fishery Under …
BP173 France saithe in ICES Div 5.b Initial Approval Aug2021.pdf
… MarinTrust Standard V2 By-product Fishery Assessment Report Template MarinTrust Programme Unit C, Printworks … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … for authorised use only Page 2 of 6 Table 1 Application details and summary of the assessment outcome Fishery Under …
BP174 France saithe in ICES Sub 1 & 2 Initial Approval Aug2021.pdf
… MarinTrust Standard V2 By-product Fishery Assessment Report Template MarinTrust Programme Unit C, Printworks … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … for authorised use only Page 2 of 6 Table 1 Application details and summary of the assessment outcome Fishery Under …
BP172 France saithe in ICES Div 5.a Initial Approval Aug2021.pdf
… MarinTrust Standard V2 By-product Fishery Assessment Report Template MarinTrust Programme Unit C, Printworks … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … for authorised use only Page 2 of 6 Table 1 Application details and summary of the assessment outcome Fishery Under …
Annual report Final_EN_2.pdf
… Annual report Final_EN_2.pdf File MIME type application/pdf … best practice in fisheries and production for Marine Ingredients Cr ed it: K ar en M ur ra y Contents l 3 l 5 l 9 l 14 l … who have all been independently assessed. The other major accomplishment this year has been achievement of full ISEAL …
167 BP European Sardine France SURV1.pdf
… MarinTrust RS V2.0 BYPRODUCT FISHERY ASSESSMENT TEMPLATE REPORT MarinTrust Ltd, Unit C, Printworks, 22 … Assessment TEMPLATE April 2020 2 TABLE 1 APPLICATION DETAILS AND SUMMARY OF THE ASSESSMENT OUTCOME Fishery Under Assessment Species: Sardine (Sardina …
BP183 European sardine ICES 8 a b d_France_SURV1_2021.pdf
… MarinTrust Standard V2 By-product Fishery Assessment Report Template MarinTrust Programme Unit C, Printworks … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … for authorised use only Page 2 of 6 Table 1 Application details and summary of the assessment outcome Fishery Under …
131 Scallop FAO 27 France BP SURV1_2020.pdf
… 131 Scallop FAO 27 France BP SURV1_2020.pdf File MIME type … MarinTrust RS V2.0 BYPRODUCT FISHERY ASSESSMENT TEMPLATE REPORT MarinTrust Ltd, Unit C, Printworks, 22 … 1 APPLICATION DETAILS AND SUMMARY OF THE ASSESSMENT OUTCOME Fishery Under Assessment Species: King scallop, Pecten …
BP145 Scallop, FAO 27 (Atlantic, Northeast), ICES ICES areas IIa, IVa, IVb, V, VIa, VIa and IVb, VIIa, VIId, VIIeh, VIIg, and VIII, FRA, Surv 2 .pdf
… BP145 Scallop, FAO 27 (Atlantic, Northeast), ICES ICES areas IIa, IVa, … MarinTrust Standard V2 By-product Fishery Assessment Report Template MarinTrust Programme Unit C, Printworks … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications …