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… ZAF04_South Africa_Japanese Pilchard_FAO61_Initial_March2023_2.pdf File MIME type … Fishery Assessment Japanese Pilchard (Sardinops sagax melanostictus) in FAO 61 MarinTrust Programme Unit C, … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications …

… Registered by: Global Trust Certification Limited (GTC), Block 3 Quayside … Business Park, Mill Street, Dundalk, Louth, A91 WNH1, Ireland and subject to the GTC Terms & Conditions. While all … its request. This is to certify that: Golden Omega SA AV COMANDANTE SAN MARTIN 3460 LOTE B 2, ARICA, REGION DE ARICA …

… MTCOC126 Industrial Maule Ltda Certificate 2023 - 2026..pdf File MIME type … Registered by: Global Trust Certification Limited (GTC), First Floor, Room 5, Block 5 Quayside Business Park, Dundalk, County Louth, Ireland and subject to the GTC Terms & Conditions. While all …

… DNK11_Denmark_Plaice_FAO27ICES 3.a.20 4_Surveillance2_March2023.pdf File MIME type … 3.a.20 MarinTrust Programme Unit C, Printworks 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications … DNK11_Denmark_Plaice_FAO27ICES 3.a.20 4_Surveillance2_March2023.pdf …

… Registered by: Global Trust Certification Limited (GTC), Block 3 Quayside Business Park, Mill Street, Dundalk, Louth, A91 WNH1, Ireland and subject to the GTC Terms & Conditions. While all …

… Registered by: Global Trust Certification Limited (GTC), Block 3 Quayside Business Park, Mill Street, Dundalk, Louth, A91 WNH1, Ireland and subject to the GTC Terms & Conditions. While all …

… template Instructions These templates are for general guidance only. Facilities may have their own assessments, … certifications like BASC (Business Alliance for Secure Commerce), etc., to complete these assessments. Sections 1 … processes for potential food fraud Aspect Vulnerability Likelihood of ocurrence Likelihood of detection Means of …

… The template provides facilities and auditors with a set of common criteria, in order to perform and evaluate a traceability exercise. This requires the following: … (species, raw material origin batch, volume, weight: vessel - whole fish / proccesing location - by-product) …

… PELIM_819943060_GenericCertificate_Final (1).pdf File MIME type application/pdf … de Arequipa, Perú. This document is an authentic electronic certificate for Client’ business purposes use … be considered as a copy. This document is issued by the Company subject to SGS General Conditions of certification …

… ECU01_Ecuador_Skipjack tuna_FAO 77 87_Surv 1_March 2023_Final version.pdf File MIME type application/pdf … V2 By-product Fishery Assessment Skipjack Tuna (Katsuwonus pelamis), FAO Areas 77 Pacific Eastern Central & 87 Pacific … 22 Amelia Street London SE17 3BZ E: standards@marin-trust.com T: +44 2039 780 819 Marine Ingredients Certifications …